dc.creatorPetrarca MH
dc.creatorFernandes JO
dc.creatorGodoy HT
dc.creatorCunha SC.
dc.date2016
dc.date2016-11-10T13:32:31Z
dc.date2016-11-10T13:32:31Z
dc.date.accessioned2018-03-29T01:58:01Z
dc.date.available2018-03-29T01:58:01Z
dc.identifierFood Chemistry. v. 212, p. 528-536
dc.identifier
dc.identifier10.1016/j.foodchem.2016.06.010
dc.identifierhttp://www.sciencedirect.com/science/article/pii/S0308814616309025
dc.identifierhttp://repositorio.unicamp.br/jspui/handle/REPOSIP/318605
dc.identifier27374564
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1309487
dc.description212
dc.description528
dc.description536
dc.relationFood Chemistry
dc.rightsfechado
dc.sourcePubMed
dc.titleMulticlass Pesticide Analysis In Fruit-based Baby Food: A Comparative Study Of Sample Preparation Techniques Previous To Gas Chromatography-mass Spectrometry.
dc.title
dc.typeArtículos de revistas


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