dc.creatorSalvador
dc.creatorConan Ayade; Testezlaf
dc.creatorRoberto; Garcia Barreto
dc.creatorCarlos Vinicius
dc.date2015
dc.date2016-06-07T13:33:00Z
dc.date2016-06-07T13:33:00Z
dc.date.accessioned2018-03-29T01:48:45Z
dc.date.available2018-03-29T01:48:45Z
dc.identifier
dc.identifierSubirrigation Equipment For The Production Of Citrus Rootstocks: Design And Hydraulic Assessment. Univ Estadual Londrina, v. 35, p. 2919-2929 2015.
dc.identifier1676-546X
dc.identifierWOS:000352022600005
dc.identifier10.5433/1679-0359.2014v35n6p2919
dc.identifierhttp://www.uel.br/revistas/uel/index.php/semagrarias/article/view/13469
dc.identifierhttp://repositorio.unicamp.br/jspui/handle/REPOSIP/243589
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1307287
dc.descriptionConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.descriptionCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.descriptionThe aim of this study was to design and characterize hydraulic subirrigation equipment for the citrus rootstocks production of to allow the water capillary rise for the seedling stage. This equipment was designed since the citrus seedling phase occurs in plastic containers with substrate, and because there is a need to increase the irrigation efficiency in this sector. The methodology consisted of: (i) identification and characterization of the irrigation methods used in the citrus rootstocks production; (ii) the design of subirrigation equipment prototype; and, (iii) the construction and hydraulic evaluation of the prototype equipment. After a model was designed, 10 prototypes were built with two different dimensions (44 x 29 x 15 cm and 62 x 41 x 15 cm), and the theoretical and experimental relationships of flow and operating pressure were determined. The proposed equipment was designed according to engineering criteria that allows its evaluation for commercial use, although additional field trials are required for its final adjustment. Moreover, the theoretical equation of flow rate was validated for small-immersed orifices in thin walls, as an operational condition of the developed subirrigation equipment.
dc.description35
dc.description6
dc.description
dc.description2919
dc.description2929
dc.descriptionFEAGRI/UNICAMP
dc.descriptionEnvironment and Irrigation Technology Research Group
dc.descriptionConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.descriptionCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.descriptionConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.descriptionCoordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES)
dc.description
dc.description
dc.description
dc.languageen
dc.publisherUNIV ESTADUAL LONDRINA
dc.publisher
dc.publisherLONDRINA
dc.relationSEMINA-CIENCIAS AGRARIAS
dc.rightsfechado
dc.sourceWOS
dc.subjectWater
dc.subjectIrrigation
dc.subjectContainers
dc.subjectQuality
dc.subjectGrowth
dc.subjectSystem
dc.titleSubirrigation Equipment For The Production Of Citrus Rootstocks: Design And Hydraulic Assessment
dc.typeArtículos de revistas


Este ítem pertenece a la siguiente institución