dc.creatorCurtio Soares
dc.creatorBeatriz Maria; Rodrigues Anjos
dc.creatorCarlos Alberto; Faria
dc.creatorTaiane Bonfante; Dantas
dc.creatorSilvia Tondella
dc.date2016-JAN
dc.date2016-06-07T13:14:46Z
dc.date2016-06-07T13:14:46Z
dc.date.accessioned2018-03-29T01:35:32Z
dc.date.available2018-03-29T01:35:32Z
dc.identifier
dc.identifierCharacterization Of Carbonated Beverages Associated To Corrosion Of Aluminium Packaging. Wiley-blackwell, v. 29, p. 65-73 JAN-2016.
dc.identifier0894-3214
dc.identifierWOS:000366525000004
dc.identifier10.1002/pts.2187
dc.identifierhttp://onlinelibrary.wiley.com/doi/10.1002/pts.2187/abstract
dc.identifierhttp://repositorio.unicamp.br/jspui/handle/REPOSIP/241715
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1305413
dc.descriptionConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.descriptionThe objectives of this study were to evaluate the characteristics of commercial soft drinks related with the corrosion process of the aluminium packaging and based on that, propose model solutions for future studies of beverage/package interaction and corrosion process of metal packages. Therefore, the pH, acidity, concentration of chlorides and copper in six types of soft drinks were determined, as well as the corrosion potential of the aluminium and the current density corrosion obtained in polarization curves using the beverages as electrolyte. Based on the results obtained, a solution of citric acid (pH=3) containing chloride (250mg/kg) and copper ions (250 mu g/kg) is proposed. The obtained results are potentially useful for the industry and future studies regarding the interaction process between soft drinks and aluminium cans. Copyright (c) 2015 John Wiley & Sons, Ltd.
dc.description29
dc.description1
dc.description
dc.description65
dc.description73
dc.descriptionConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.descriptionConselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)
dc.descriptionCNPq [472816/2010-1]
dc.description
dc.description
dc.description
dc.languageen
dc.publisherWILEY-BLACKWELL
dc.publisher
dc.publisherHOBOKEN
dc.relationPACKAGING TECHNOLOGY AND SCIENCE
dc.rightsfechado
dc.sourceWOS
dc.subjectEngineering, Manufacturing
dc.subjectFood Science & Technology
dc.titleCharacterization Of Carbonated Beverages Associated To Corrosion Of Aluminium Packaging
dc.typeArtículos de revistas


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