Cassava Flour Wastewater As A Substrate For Biosurfactant Production.

dc.creatorNitschke, Marcia
dc.creatorPastore, Glaucia
dc.date2003
dc.date2015-11-27T12:52:49Z
dc.date2015-11-27T12:52:49Z
dc.date.accessioned2018-03-29T00:58:49Z
dc.date.available2018-03-29T00:58:49Z
dc.identifierApplied Biochemistry And Biotechnology. v. 105 -108, p. 295-301, 2003.
dc.identifier0273-2289
dc.identifier
dc.identifierhttp://www.ncbi.nlm.nih.gov/pubmed/12721453
dc.identifierhttp://repositorio.unicamp.br/jspui/handle/REPOSIP/195744
dc.identifier12721453
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1295977
dc.descriptionFive cassava flour wastewater (manipueira) preparations were tested as culture media for biosurfactant production by a wild-type Bacillus sp. isolate. No-solids (F), no-solids diluted (F/2), natural (I), natural diluted (I/2), and decanted (IPS) were the tested manipueira media. The microorganism was able to grow and to produce biosurfactant on all manipueira preparations. The media whose solids were removed (F and F/2) showed better results than preparations with the presence of solids (I, I/2, and IPS). No-solids medium (F) showed a surface tension of 26,59 mN/m and reciprocal of critical micelle concentration of over 100 and was selected as a potential substrate for biosurfactant production.
dc.description105 -108
dc.description295-301
dc.languageeng
dc.relationApplied Biochemistry And Biotechnology
dc.relationAppl. Biochem. Biotechnol.
dc.rightsfechado
dc.rights
dc.sourcePubMed
dc.subjectBacillus
dc.subjectFlour
dc.subjectKinetics
dc.subjectManihot
dc.subjectPlant Preparations
dc.subjectSurface Tension
dc.subjectSurface-active Agents
dc.subjectWaste Disposal, Fluid
dc.titleCassava Flour Wastewater As A Substrate For Biosurfactant Production.
dc.typeArtículos de revistas


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