Physical And Rheological Characterisation Of Polyethylene Glycol-cashew-nut Tree Gum Aqueous Two-phase Systems.

dc.creatorOliveira, L A
dc.creatorSarubbo, L A
dc.creatorPorto, A L F
dc.creatorLima-Filho, J L
dc.creatorCampos-Takaki, G M
dc.creatorTambourgi, E B
dc.date2002-Jan
dc.date2015-11-27T12:49:04Z
dc.date2015-11-27T12:49:04Z
dc.date.accessioned2018-03-29T00:56:10Z
dc.date.available2018-03-29T00:56:10Z
dc.identifierJournal Of Chromatography. B, Analytical Technologies In The Biomedical And Life Sciences. v. 766, n. 1, p. 27-36, 2002-Jan.
dc.identifier1570-0232
dc.identifier
dc.identifierhttp://www.ncbi.nlm.nih.gov/pubmed/11824395
dc.identifierhttp://repositorio.unicamp.br/jspui/handle/REPOSIP/195056
dc.identifier11824395
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1295289
dc.descriptionThe characterisation of the polyethylene glycol-cashew-nut tree gum aqueous two-phase system is described. Factors which affect the phase diagram including polymer molecular mass, pH and temperature were analysed. The physico-chemical properties of the system such as density, viscosity, volume ratio and phase separation times were also described. The characteristics of the system studied indicate it to be very attractive as a separation technique.
dc.description766
dc.description27-36
dc.languageeng
dc.relationJournal Of Chromatography. B, Analytical Technologies In The Biomedical And Life Sciences
dc.relationJ. Chromatogr. B Analyt. Technol. Biomed. Life Sci.
dc.rightsfechado
dc.rights
dc.sourcePubMed
dc.subjectHydrogen-ion Concentration
dc.subjectMolecular Weight
dc.subjectPlant Extracts
dc.subjectPolyethylene Glycols
dc.subjectRheology
dc.subjectTemperature
dc.subjectTrees
dc.titlePhysical And Rheological Characterisation Of Polyethylene Glycol-cashew-nut Tree Gum Aqueous Two-phase Systems.
dc.typeArtículos de revistas


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