dc.creatorBarros, N
dc.creatorAiroldi, C
dc.creatorSimoni, JA
dc.creatorRamajo, B
dc.creatorEspina, A
dc.creatorGarcia, JR
dc.date2006
dc.dateFEB 1
dc.date2014-11-14T16:03:31Z
dc.date2015-11-26T17:15:41Z
dc.date2014-11-14T16:03:31Z
dc.date2015-11-26T17:15:41Z
dc.date.accessioned2018-03-29T00:03:54Z
dc.date.available2018-03-29T00:03:54Z
dc.identifierThermochimica Acta. Elsevier Science Bv, v. 441, n. 1, n. 89, n. 95, 2006.
dc.identifier0040-6031
dc.identifierWOS:000235130100014
dc.identifier10.1016/j.tca.2005.11.033
dc.identifierhttp://www.repositorio.unicamp.br/jspui/handle/REPOSIP/78395
dc.identifierhttp://www.repositorio.unicamp.br/handle/REPOSIP/78395
dc.identifierhttp://repositorio.unicamp.br/jspui/handle/REPOSIP/78395
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1282103
dc.descriptionThe fertilizer NH(4)FePO(4)center dot H2O (AIP) was synthesized under mild hydrothermal conditions to be applied on soils to prevent iron deficiencies. The effect of the addition of AIP on soil microbial activity was studied by calorimetry, determining both basal respiration and carbon mineralization by means of the addition of an external carbon source. Thermal analyses (TG and DSC) were also used to provide additional soil properties. The effect of different amounts of AIP on soil microbial activity was quantitatively analyzed by a mass and energy balance performed via the analysis of the power-time curves. These balances allowed determination of the impact of All? on soil more rapidly than conventional methodologies. The increase in the amount of added AIP leads to a less efficient metabolism, probably due microbial competition for the nitrogen source provided by the AIP and for the carbon source. (C) 2005 Elsevier B.V. All rights reserved.
dc.description441
dc.description1
dc.description89
dc.description95
dc.languageen
dc.publisherElsevier Science Bv
dc.publisherAmsterdam
dc.publisherHolanda
dc.relationThermochimica Acta
dc.relationThermochim. Acta
dc.rightsfechado
dc.rightshttp://www.elsevier.com/about/open-access/open-access-policies/article-posting-policy
dc.sourceWeb of Science
dc.subjectmicrocalorimetry
dc.subjectthermal analysis
dc.subjectthermal yield
dc.subjectsoil basal respiration
dc.subjectammonium-iron phosphates
dc.subjectMetabolic Enthalpy Change
dc.subjectMicrobial Activity
dc.subjectOrganic-matter
dc.subjectTropical Soils
dc.subjectForest Soils
dc.subjectGrowth
dc.subjectGlucose
dc.subjectBiomass
dc.subjectCarbon
dc.subjectMicrocalorimetry
dc.titleCalorimetric determination of the effect of ammonium-iron(II) phosphate monohydrate on Rhodic Eutrudox Brazilian soil
dc.typeArtículos de revistas


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