| dc.creator | Marco, PH | |
| dc.creator | Poppi, RJ | |
| dc.creator | Scarminio, IS | |
| dc.date | 2008 | |
| dc.date | 2014-07-30T18:08:24Z | |
| dc.date | 2015-11-26T17:13:11Z | |
| dc.date | 2014-07-30T18:08:24Z | |
| dc.date | 2015-11-26T17:13:11Z | |
| dc.date.accessioned | 2018-03-29T00:01:33Z | |
| dc.date.available | 2018-03-29T00:01:33Z | |
| dc.identifier | Quimica Nova. Soc Brasileira Quimica, v. 31, n. 5, n. 1218, n. 1223, 2008. | |
| dc.identifier | 0100-4042 | |
| dc.identifier | WOS:000259122200051 | |
| dc.identifier | 10.1590/S0100-40422008000500051 | |
| dc.identifier | http://www.repositorio.unicamp.br/jspui/handle/REPOSIP/70352 | |
| dc.identifier | http://repositorio.unicamp.br/jspui/handle/REPOSIP/70352 | |
| dc.identifier.uri | http://repositorioslatinoamericanos.uchile.cl/handle/2250/1281507 | |
| dc.description | Anthocyanins are among the most important plant pigments. Due to their potential benefits for human health, there is considerable interest in these natural pigments. Nonetheless, there is great difficulty in finding a technique that could provide the identification of structurally similar compounds and estimate the number and concentration of the species present. A lot of techniques have been tried to find the best methodology to extract information from these systems. In this paper, a review of the most important procedures is given, from the extraction to the identification of anthocyanins in natural extracts. | |
| dc.description | 31 | |
| dc.description | 5 | |
| dc.description | 1218 | |
| dc.description | 1223 | |
| dc.language | pt | |
| dc.publisher | Soc Brasileira Quimica | |
| dc.publisher | Sao Paulo | |
| dc.publisher | Brasil | |
| dc.relation | Quimica Nova | |
| dc.relation | Quim. Nova | |
| dc.rights | aberto | |
| dc.source | Web of Science | |
| dc.subject | anthocyanins | |
| dc.subject | analytical procedures | |
| dc.subject | identification | |
| dc.subject | Capillary-zone-electrophoresis | |
| dc.subject | Speed Countercurrent Chromatography | |
| dc.subject | Multivariate Calibration | |
| dc.subject | Simultaneous Degradation | |
| dc.subject | Liquid-chromatography | |
| dc.subject | Wine | |
| dc.subject | Pigments | |
| dc.subject | Flowers | |
| dc.subject | Identification | |
| dc.subject | Spectrometry | |
| dc.title | Procedures for identifying anthocyanins in natural extracts | |
| dc.type | Artículos de revistas | |
