Arbuscular Mycorrhizal Association In Coffee

dc.creatorAndrade S.A.L.
dc.creatorMazzafera P.
dc.creatorSchiavinato M.A.
dc.creatorSilveira A.P.D.
dc.date2009
dc.date2015-06-26T13:37:22Z
dc.date2015-11-26T15:38:15Z
dc.date2015-06-26T13:37:22Z
dc.date2015-11-26T15:38:15Z
dc.date.accessioned2018-03-28T22:46:45Z
dc.date.available2018-03-28T22:46:45Z
dc.identifier
dc.identifierJournal Of Agricultural Science. , v. 147, n. 2, p. 105 - 115, 2009.
dc.identifier218596
dc.identifier10.1017/S0021859608008344
dc.identifierhttp://www.scopus.com/inward/record.url?eid=2-s2.0-69949111097&partnerID=40&md5=0273745764d16f390957a89c0d784c7b
dc.identifierhttp://www.repositorio.unicamp.br/handle/REPOSIP/92752
dc.identifierhttp://repositorio.unicamp.br/jspui/handle/REPOSIP/92752
dc.identifier2-s2.0-69949111097
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1263857
dc.descriptionDespite previous research on mycorrhizal association with plants, the data on associations with coffee (Coffea species) are very sparse despite the great economic importance of this crop for many tropical developing countries. The present paper reviews the main aspects of the association between arbuscular mycorrhizal fungi (AMF) and coffee plants. This review includes topics on mycorrhizal effects on coffee nutritional status, pathogenAMF interactions and responses to several environmental stresses. It also summarizes findings about the natural occurrence of AMF in different soils in which coffee is cultivated, some ecological aspects of this specific association and outlines trends for future investigations, which must elucidate the real benefits of mycorrhizae to coffee plants. © 2009 Copyright Cambridge University Press.
dc.description147
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dc.description105
dc.description115
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dc.descriptionWilcke, W., Kretzschmar, S., Bundt, M., Saborío, G., Zech, W., Depth distribution of aluminum and heavy metals in soils of costa rican coffee cultivation areas (2000) Journal of Plant Nutrition and Soil Science, 163, pp. 499-502
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dc.languageen
dc.publisher
dc.relationJournal of Agricultural Science
dc.rightsfechado
dc.sourceScopus
dc.titleArbuscular Mycorrhizal Association In Coffee
dc.typeArtículos de revistas


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