Amazonian Biodiversity: Pigments From Aspergillus And Penicillium-characterizations, Antibacterial Activities And Their Toxicities

dc.creatorTeixeira M.F.S.
dc.creatorMartins M.S.
dc.creatorda Silva J.C.
dc.creatorKirsch L.S.
dc.creatorFernandes O.C.C.
dc.creatorCarneiro A.L.B.
dc.creatorde Conti R.
dc.creatorDuran N.
dc.date2012
dc.date2015-06-26T20:30:17Z
dc.date2015-11-26T14:29:28Z
dc.date2015-06-26T20:30:17Z
dc.date2015-11-26T14:29:28Z
dc.date.accessioned2018-03-28T21:32:41Z
dc.date.available2018-03-28T21:32:41Z
dc.identifier
dc.identifierCurrent Trends In Biotechnology And Pharmacy. , v. 6, n. 3, p. 300 - 311, 2012.
dc.identifier9738916
dc.identifier
dc.identifierhttp://www.scopus.com/inward/record.url?eid=2-s2.0-84864767110&partnerID=40&md5=19b5105ca6cafddc979a0fb778cfc21a
dc.identifierhttp://www.repositorio.unicamp.br/handle/REPOSIP/97284
dc.identifierhttp://repositorio.unicamp.br/jspui/handle/REPOSIP/97284
dc.identifier2-s2.0-84864767110
dc.identifier.urihttp://repositorioslatinoamericanos.uchile.cl/handle/2250/1246848
dc.descriptionThe Aspergillus and Penicillium culture collection were screened for pigment production. The antimicrobial activity was measured by the agar diffusion methodology. The organic extracts (hexane, ethyl acetate and ethanol 95%) were tested for bioautography against yeasts and pathogenic bacteria. The extracts were also tested on Artemia salina toxicity. Cryptococcus laurentii and Mycobacterium smegmatis exhibited higher sensitivity to the pigments as test-microorganism. Pigments from Penicillium simplicissimum DPUA 1379 and Penicillium janczewskii DPUA 304 showed the highest degree of mortality for Artemia salina larvae. The other tested fungal strains of Aspergillus and Penicillium producing pigments, isolated from Amazonia, showed significant antimicrobial activities and total absence of toxicity.
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dc.description3
dc.description300
dc.description311
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dc.languageen
dc.publisher
dc.relationCurrent Trends in Biotechnology and Pharmacy
dc.rightsaberto
dc.sourceScopus
dc.titleAmazonian Biodiversity: Pigments From Aspergillus And Penicillium-characterizations, Antibacterial Activities And Their Toxicities
dc.typeArtículos de revistas


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