dc.contributorJosé Vicente Trujillo Villacis
dc.contributorHermenegildo Díaz Berrones
dc.creatorLemache Damián, Piedad Cristina
dc.date.accessioned2015-07-14T14:02:05Z
dc.date.available2015-07-14T14:02:05Z
dc.date.created2015-07-14T14:02:05Z
dc.date.issued2015-04-23
dc.identifierLemache Damián, Piedad Cristina. (2015). Utilización de diferentes Té de estiércol en la producción de Medicago sativa (Alfalfa), variedad flor morada. Escuela Superior Politécnica de Chimborazo. Riobamba.
dc.identifierhttp://dspace.espoch.edu.ec/handle/123456789/3924
dc.description.abstractABSTRACT In the province of Chimborazo,, Riobamba canton, Yaruquies St. Vincent area an industry research was conducted about the use of different manure tea, bovine (T1), sheep (T2), poultry manure (T3) and the control (TO). They were applied at 15 days post cut of the preset alfalfa crop, the investigation lasted 184 days the size of the experimental units were 4x5 meters with five replicates per treatment damaged a total of 20 experimental plots with a total net area of 400 square meters test. The distribution of treatment was performed using a nested design complete randomized block experiment. The results report that the best results were obtained by applying the treatment of poultry manure tea in the three replicas of the production test with an average of three cuts of green fodder, dry matter, plant height, stems/plant, leaf/stem, coverage area, basal coverage, and cost of 12,05 tons/ha/cut of green fodder, 2,17 tons/ha/cut of dry matter, 79,91 cm plant height, stem 53,04/plant, leaves 41,40/stem, 94,26% coverage area, 61,74% of basal coverage and 141% return. So we recommend using poultry manure to cut 15 days post because the best production rates were reported.
dc.languagespa
dc.publisherEscuela Superior Politécnica de Chimborazo
dc.relationUDCTFCP;17T1259
dc.rightshttps://creativecommons.org/licenses/by-nc-sa/3.0/ec/
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectMEDICAGO SATIVA
dc.subjectALFALFA VARIEDAD FLOR MORADA
dc.subjectTE DE ESTIERCOL
dc.subjectYARUQUIES (PARROQUIA)
dc.subjectRIOBAMBA (CANTON)
dc.subjectCHIMBORAZO (PROVINCIA)
dc.titleUtilización de diferentes Té de estiércol en la producción de Medicago sativa (Alfalfa), variedad flor morada
dc.typeTesis


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