Now showing items 21-30 of 1210
Spray drying encapsulation of red wine: Stability of total monomeric anthocyanins and structural alterations upon storage
(Wiley Blackwell Publishing, Inc, 2017-09)
Wine C. Sauvignon was encapsulated by spray drying to obtain a wine powder having a low water activity (aw). Maltodextrin DE10 was added to wine before atomization. The retention of Total Monomeric Anthocyanins (TMA) in ...
Influence of spray-drying operating conditions on sunflower oil powder qualities
(Elsevier Science Sa, 2014-01)
The main aim of the study was to develop a vegetable oil (VO) microencapsulation process using a spray drying technique with the aid of the response surface methodology (RSM). The specific objectives were to evaluate ...
Study of the effects of spray drying in whey-starch on the probiotic capacity of Lactobacillus rhamnosus 64 in the gut of mice
(Wiley Blackwell Publishing, Inc, 2017-10)
Aims: To evaluate the effects of spray drying of Lactobacillus rhamnosus 64 on its capacity to modulate the gut immune response and on the attenuation of TNBS-induced colitis in mice. Methods and Results: Lactobacillus ...
Stability Testing of Spray- and Spouted Bed-Dried Extracts of Passiflora alata
(TAYLOR & FRANCIS INC, 2010)
The aim of this research was to perform a stability testing of spray- and spouted bed-dried extracts of Passiflora alata Dryander (Passion flower) under stress storage conditions. Spouted bed- and spray-dried extracts were ...
Effect of spray-drying on the quality of encapsulated cells of Beijerinckia sp
(Elsevier Sci LtdOxfordInglaterra, 2004)
Physical properties of goat milk powder with soy lecithin added before spray drying
P>In this study, physical characteristics of goat milk powder produced with the addition of soy lecithin at levels of 0 (control), 0.4, 0.8 and 1.0 g lecithin/100 g of total solids in concentrated milk before the spray ...
Use of cheese whey for biomass production and spray drying of probiotic lactobacilli
(Cambridge University Press, 2014-06)
The double use of cheese whey (culture medium and thermoprotectant for spray drying of lactobacilli) was explored in this study for adding value to this wastewater. In-house formulated broth (similar to MRS) and dairy ...
Structural and thermal properties of spray-dried methotrexate-loaded biodegradable microparticles
Drug-polymer interactions, structural properties, thermal behavior, and stability of biodegradable microparticles are fundamental aspects in the developing of new polymeric drug delivery systems. In this study, poly ...
Extracellular β-fructofuranosidase from Fusarium graminearum: Stability of the spray-dried enzyme in the presence of different carbohydrates
Microbial enzymes have been used for various biotechnological applications; however, enzyme stabilization remains a challenge for industries and needs to be considered. This study describes the effects of spray-drying ...
Gelatin microparticles containing propolis obtained by spray-drying technique: preparation and characterization
(Elsevier B.V., 2003-10-02)
Gelatin microparticles containing propolis extractive solution (PES) were prepared by spray-drying technique. The optimization of the spray-drying operating conditions and the proportions of gelatin and mannitol were ...