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Metabolic profiling of a range of peach fruit varieties reveals high metabolic diversity and commonalities and differences during ripening
(2016-01-01)
Peach (Prunus persica) fruits from different varieties display differential organoleptic and nutritional properties, characteristics related to their chemical composition. Here, chemical biodiversity of peach fruits from ...
Insegurança alimentar e consumo alimentar em escolares do primeiro ano do ensino fundamental da rede municipal de São Leopoldo, RS
(Universidade do Vale do Rio dos Sinos, 2014-02-25)
The Food Insecurity (FI) is characterized by a lack of access to food of sufficient quality and quantity, affecting the health, social and nutritional aspects of individuals. The FI can be detected by different types of ...
Desnutrición intrahospitalaria: ELAN - ECUADOR. Hospital Neumológico Dr. Alfredo Valenzuela. Guayaquil. Provincia del Guayas 2011.
(Escuela Superior Politécnica de Chimborazo, 2012)
International studies show that there is a prevalence of 40% IHM, the study conducted
in several Latin American countries ELAN, in which Ecuador was not involved, reports
of severe malnutrition prevalences ranging from ...
Composición química y perfil aminoacídico en una bebida elaborada en base a ungurahua
(Escuela Superior Politécnica de Chimborazo, 2022-10-12)
The objective of this research was to carry out the chemical characterization and the amino acid profile of a drink made from ungurahua since it is considered a source of protein; however its composition and nutritional ...
Desnutrición intrahospitalaria: ELAN - ECUADOR. Hospital Alfredo Noboa Montenegro. Guaranda. Provincia de Bolívar. 2011.
(Escuela Superior Politécnica de Chimborazo, 2012)
The Hospital Malnutrition Research: ELAN - Ecuador: Provincial Hospital "Noboa Alfredo Montenegro", at Guaranda, Bolivar Province, 2011was performed in order to determine the revalence of hospital malnutrition and its ...
Calidad de la dieta, actividad física y estado nutricional del personal de salud que labora en los dispensarios del Seguro Social Campesino (IESS) del Azuay, noviembre 2021- marzo 2022
(Universidad de Cuenca, 2023-01-25)
Background: Health professionals are aware of the benefits of a correct diet and
nutrition to maintain an optimal state of health, avoid diseases and complications,
however, in them there is an inadequate food ...
Stunted Growth. Proceedings of the 23rd Aschauer Soiree, Held at Aschauhof, Germany, November 7th 2015
(Y. S. Medical Media, 2016)
Twenty-four scientists met at Aschauhof, Altenhof, Germany, to discuss the associations between child growth and development, and nutrition, health, environment and psychology. Meta-analyses of body height, height variability ...
Costos que representa a la empresa Molinos Champion aplicando motivación intrínseca al talento humano
(Universidad de Guayaquil Facultad de Ciencias Administrativas, 2016)
Molinos Champions S.A. es una industria ecuatoriana líder en la producción de alimentos balanceados de alta calidad nutricional balo la marca WAYNE, elaborados con la mejor tecnología. Todo el proceso es controlado ...
Psychological reaction due to failure using the Lamaze method
(1994)
During the last decade the prickly pear has become an important fruit crop in the semi-arid lands of Mexico, where it plays a strategic role in subsistence agriculture. The cultivated plants are grown in modern organized ...
"Não me deixe morrer de fome": nutricionistas e a não alimentação de pacientes em cuidados paliativos nas situações de terminalidade da vida
(Universidade Federal do Rio Grande do NorteBrasilUFRNPROGRAMA DE PÓS-GRADUAÇÃO EM PSICOLOGIA, 2020-12-10)
Palliative Care (PC) corresponds to an approach that promotes quality of life for patients and
their families, in the face of a life-threatening disease. Food is part of this care. Failure to feed
the patient in specific ...