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Energy intake and food sources of eight Latin American countries: results from the Latin American Study on Nutrition and Health (ELANS)
(2018-05)
Objective: Few previous studies in Latin America (LA) have provided data on dietary intake composition with a standardized methodology. The present study aimed to characterize energy intake (EI) and to describe the main ...
Growth of Oreochromis aureus fed with diets containing graded levels of coffee pulp and reared in two culture systems
(Aquaculture vol.217 no.1-4 275-283 2003, 2003)
A study was conducted to compare growth and feed utilization of Oreochromis aureus fed graded
levels of coffee pulp (CoP) and reared in aquaria or in pens. Diets contained 0, 130, 260 and 390 g
kg 1 of oven-dried CoP. ...
Ripe Banana Flour as a Source of Antioxidants in Layer and Sponge Cakes
(Springer, 2017-12)
About one-fifth of all bananas harvested become culls that are normally disposed of improperly. However, ripe banana pulp contains significant amounts of fibre and polyphenol compounds as well as a high content of simple ...
Effects of whole raw soybean or whole cottonseed on milk yield and composition, digestibility, ruminal fermentation and blood metabolites of lactating dairy cows
(2017-01-01)
The aim of the present study was to evaluate effects of partial replacement of corn grain and soybean meal with whole raw soybean or whole cottonseed on milk yield and composition, digestibility, ruminal fermentation and ...
Physicochemical And Sensory Characteristics Of Pan Bread Samples Available In The Brazilian Market
(Sociedade Brasileira de Ciencia e Tecnologia de Alimentos, SBCTA, 2015)
Effects of rumen undegradable protein on intake, digestibility and rumen kinetics and fermentation characteristics of dairy heifers
(Animal Feed Science and Technology, 2019)
On bullshit and the trafficking of women: moral entrepreneurs and the invention of trafficking of persons in Brazil
(Dialectical Anthropology, 2019)