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Effect of the addition of protected fat from palm oil to the diet of dairy sheep
(Brazilian Journal of Animal Science, 2023)
Prato and Roquefort cheeses from dairy ewes fed with protected fat
(Amer Soc Animal Science, 2014)
Effects of high fiber energy supplements on production performance, milk composition and milk fatty acid profile from dairy ewes fed fresh cut Lolium multiflorum
(2022-02-15)
Supplementation of dairy ewes under grazing systems can improve milk production but different responses can be obtained when using starch or high degradable fiber as energy sources. The aim of this study was to evaluate ...
Udder Morphological Traits and Milk Yield of Chilota and Suffolk Down Sheep Breeds
(Instituto de Investigaciones Agropecuarias, INIA, 2011)