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Antagonistic activity of terrestrial Streptomyces sp. VITNK9 against Gram negative bacterial pathogens affecting the fish and shellfish in aquacultureAntagonistic activity of terrestrial Streptomyces sp. VITNK9 against Gram negative bacterial pathogens affecting the fish and shellfish in aquaculture
(Universidad de Valparaíso, 2018)
Diversity of airborne Cladosporium species isolated from agricultural environments of northern Argentinean Patagonia: molecular characterization and plant pathogenicity
(Springer, 2018-06)
Fungal spores are normal components of external environments. They have been reported to be associated with human, animal and plant diseases causing primary and opportunistic infections. Cladosporium is commonly the most ...
Evaluation of the pathogenicity potential, antimicrobial susceptibility and genomic relations of Yersinia enterocolitica strains from food and human origin
(Natl Research Council Canada-n R C Research Press, 2015-08)
Yersinia enterocolitica is a food-borne pathogen that causes gastroenteritis with occasional postinfection sequels. This study was aimed to determinate the pathogenic potential, antimicrobial susceptibility, and genomic ...
Unravelling potential virulence factor candidates in Xanthomonas citri. subsp citri by secretome analysis
(Peerj Inc, 2016-02-23)
Citrus canker is a major disease affecting citrus production in Brazil. It's mainly caused by Xanthomonas citri subsp. citri strain 306 pathotype A (Xac). We analysed the differential expression of proteins secreted by ...
Fate of spoilage and pathogenic microorganisms in acidified cold-filled hot pepper sauces
(2019)
Consumption of spicy foods and hot sauces is currently a popular trend worldwide. Shelf-stable acidified sauces are commonly hot-filled to ensure commercial sterility, but cold-fill-hold processes might also be suitable ...
Bioaerosol emissions from activated sludge basins: Characterization, release, and attenuation
This article presents a critical review of the peer-reviewed literature related to bioaerosol generation from
activated sludge basins. Characterization techniques include a variety of culture- and nonculture-based
techniques, ...
In vitro probiotic selection and characterization of Lactobacillus spp. isolated from healthy domesticated Turkeys
(2018-03-01)
The health of poultry is closely related to how the animals are raised, and the gut microbiota plays a key role in the fulfillment of their productive potential. Lactobacillus spp. are bacteria present in the natural ...
Characterization of clinical isolates of pathogenic Nocardia strains and related actinomycetes in Thailand from 1996 to 2003
(SpringerDordrechtHolanda, 2005)
Isolation and characterization of violacein from an Antarctic Iodobacter: a non-pathogenic psychrotolerant microorganism
(Springer Tokyo, 2019)
Violacein is an intensely purple pigment synthesized by various genera of bacteria that has been discovered to have a wide range of interesting biological activities which range from anticarcinogenic to antibacterial. One ...