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Antimicrobial, mechanical and barrier properties of triticale protein films incorporated with oregano essential oil
(Elsevier Ltd, 2013-01)
Antimicrobial triticale protein films were prepared by incorporating oregano essential oil (OEO). The effect of different concentrations of OEO on antimicrobial activity and on mechanical and barrier properties of films ...
Effects of Solid-State Fermentation and the Potential Use of Cassava By-products as Fermented Food
(2018-01-01)
By-products such as cassava bagasse and leaves are discarded though they contain high amounts of carbohydrates, proteins, fat and minerals. The application of solid-state fermentation (SSF) to substrates containing these ...
Uncovering viral protein-protein interactions and their role in arenavirus life cycle
(MDPI, 2012-09)
The Arenaviridae family includes widely distributed pathogens that cause severe hemorrhagic fever in humans. Replication and packaging of their single-stranded RNA genome involve RNA recognition by viral proteins and a ...
The Stability of Wild-type and Deletion Mutants of Human C-terminus Hsp70-interacting Protein (CHIP)
(Bentham Science Publ LtdSharjahEmirados Árabes Unidos, 2013)