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Physical properties of pectin-high amylose starch mixtures cross-linked with sodium trimetaphosphate
(Elsevier B.V., 2012-02-28)
Pectin-high amylose starch mixtures (1:4; 1:1; 4:1) were cross-linked at different degrees and characterized by rheological, thermal, X-ray diffraction and NMR analyses. For comparison, samples without cross-linker addition ...
Physical properties of pectin-high amylose starch mixtures cross-linked with sodium trimetaphosphate
(Elsevier B.V., 2012-02-28)
Pectin-high amylose starch mixtures (1:4; 1:1; 4:1) were cross-linked at different degrees and characterized by rheological, thermal, X-ray diffraction and NMR analyses. For comparison, samples without cross-linker addition ...
Influence of phosphated cross-linked high amylose on in vitro release of different drugs
(Elsevier B.V., 2009-11-17)
The influence of structural characteristics of high amylose cross-linked at different degrees on the release of drugs with important molecular differences, namely sodium diclophenac (SD) and nicotinamide (NI), was assessed ...
Influence of phosphated cross-linked high amylose on in vitro release of different drugs
(Elsevier B.V., 2009-11-17)
The influence of structural characteristics of high amylose cross-linked at different degrees on the release of drugs with important molecular differences, namely sodium diclophenac (SD) and nicotinamide (NI), was assessed ...
IRMPD and ECD fragmentation of intermolecular cross-linked peptides
(Wiley-blackwellMaldenEUA, 2011)
Fumarate Copolymer–Chitosan Cross-Linked Scaffold Directed to Osteochondrogenic Tissue Engineering
(Wiley VCH Verlag, 2017-05)
Natural and synthetic cross-linked polymers allow the improvement of cytocompatibility and mechanical properties of the individual polymers. In osteochondral lesions of big size it will be required the use of scaffolds to ...
Physicochemical properties of films based on bovine gelatin cross-linked with 1,4-butanediol diglycidyl ether
(Springer, 2015-04-21)
The effectiveness of 1,4-butanediol diglycidyl ether (BDDGE) as a cross-linking agent of bovine gelatin films plasticized with D-sorbitol intended for food packaging is reported. Free-standing films were produced by casting ...
Characterization of Cross-linked Polyampholytic Gelatin Hydrogels through the Rubber Elasticity and Thermodynamic Swelling Theories
(Elsevier, 2009-11)
A new approach is proposed to characterize polyampholytic gelatin hydrogels, cross-linked covalently with glutaraldehyde. An experimental methodology involving simple mechanical extension and compression and equilibrium ...
Modeling a system of phosphated cross-linked high amylose for controlled drug release. Part 1: Synthesis and polymer characterization
(Elsevier B.V., 2008-08-01)
High amylose was cross-linked with sodium trimetaphosphate (STMP) using 2% and 4% solutions of NaOH at room temperature with reaction contact times of 0.5, 1, 2 and 4 h. The different polymers obtained were analyzed by FT ...
Modeling a system of phosphated cross-linked high amylose for controlled drug release. Part 1: Synthesis and polymer characterization
(Elsevier B.V., 2008-08-01)
High amylose was cross-linked with sodium trimetaphosphate (STMP) using 2% and 4% solutions of NaOH at room temperature with reaction contact times of 0.5, 1, 2 and 4 h. The different polymers obtained were analyzed by FT ...