Now showing items 31-40 of 744
Extrusion-cooking of cassava starch as a pre-treatment for its simultaneous saccharification and fermentation for ethanol production
(Akademiai KiadoBudapestHungria, 2003)
Extraction of cellulose whiskers from cassava bagasse and their applications as reinforcing agent in natural rubber
(ELSEVIER SCIENCE BV, 2010)
In this work cassava bagasse, a by-product of cassava starch industrialization was investigated as a new raw material to extract cellulose whiskers. This by-product is basically constituted of cellulose fibers (17.5 wt%) ...
Starch films from a novel (Pachyrhizus ahipa) and conventional sources: Development and characterization
(Elsevier Science, 2012-10)
Biodegradable films from ahipa, cassava and corn native starches were developed by casting method and their physicochemical, mechanical and barrier properties were analyzed taking into account the different starch botanical ...
Cassava (Manihot esculenta) starch films reinforced with natural fibrous filler
(Elsevier Science, 2014-07)
The remaining fibrous residue of cassava starch extraction was characterized and used as film filler in order to obtain an enhanced fully biodegradable starch-based composite. Film-forming gelatinized cassava starch ...
Cassava and the future of starch
(Pontificia Universidad Católica de Valparaíso, 2004)
Isolation And Characterization Of Cellulose Nanofibers From Cassava Root Bagasse And Peelings
(Elsevier Sci LTDOxford, 2017)
Cassava starch films containing rosemary nanoparticles produced by solvent displacement method
Cassava starch films containing rosemary nanoparticles were successfully produced using a simple approach. Different concentrations (5 and 20% w/w) of ethanolic extracts of rosemary were added to the film-forming aqueous ...
Isolation and characterization of the flour and starch of plantain bananas (Musa paradisiaca)