Buscar
Mostrando ítems 1-10 de 1824
Relation between solubility and surface hydrophobicity as an indicator of modifications during preparation processes of commercial and laboratory prepared soy protein isolates
(American Chemical Society, 2000-06)
Because water solubility is the main hydration property of proteins, solubility values of commercial and laboratory soy protein isolates, prepared under different conditions, were comparatively analyzed. In contrast, the ...
Effect of solution pH on solubility and some structural properties of soybean protein isolate films
(John Wiley & Sons Ltd, 2006-12)
Changes in solubility and molecular properties of protein films obtained from soy protein isolate (SPI) solutions at different pH values (2, 8 and 11) were investigated to study protein behavior during film formation. ...
Soluble albumin and biological value of protein in cocoa (Theobroma cacao L.) beans as a function of roasting time
(Inst Food TechnologistsChicagoEUA, 2005)
Efecto de los análogos de los brasinoesteroides B6 y MH-5 sobre el metabolismo de las proteínas durante la embriogénesis somática en caña de azúcar
(2007-01-18)
Efecto de los análogos de brasinoesteroides B6 y MH-5 sobre el metabolismo de las proteínas durante la embriogénesis somática en caña de azúcar. El B6 y el MH-5, fueron evaluados en caña de azúcar (Saccharum spp.), y su ...
Efecto de los análogos de los brasinoesteroides B6 y MH-5 sobre el metabolismo de las proteínas durante la embriogénesis somática en caña de azúcar
(2007-01-18)
Efecto de los análogos de brasinoesteroides B6 y MH-5 sobre el metabolismo de las proteínas durante la embriogénesis somática en caña de azúcar. El B6 y el MH-5, fueron evaluados en caña de azúcar (Saccharum spp.), y su ...
Biochemical characterization and enzymatic hydrolysis of different commercial soybean protein isolates
(Amer Chemical SocWashingtonEUA, 1998)
Metal solubility in the rhizosphere of a co-cropping system. The role of total carbon exudation, soluble proteins and plant interaction
(Pergamon-Elsevier Science Ltd, 2021-06)
In the present study we assessed how modified rhizosphere pH and root exudation (total carbon (C) and soluble proteins released) affected lead (Pb) solubility as well as plant growth and Pb accumulation. A pot experiment ...
ALCOHOL-SOLUBLE AND TOTAL PROTEINS FROM AMARANTH SEEDS AND THEIR COMPARISON WITH OTHER CEREALS
(Amer Chemical SocWashington, 1991)