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Beneficial effects of dietary copper supplementation on serum lipids and antioxidant defenses in rats
(Karger, 2005-01-01)
Background: A nutrition experiment was utilized to investigate the effects of two levels of dietary copper (Cu) supplementation on lipid profile and antioxidant defenses in serum of rats. Methods: Male Wistar rats (180-200 ...
Effects of Mate Tea (Ilex paraguariensis) Ingestion on mRNA Expression of Antioxidant Enzymes, Lipid Peroxidation, and Total Antioxidant Status in Healthy Young Women
(AMER CHEMICAL SOC, 2009)
The antioxidant activity of mate tea, the roasted product derived from yerba mate (Ilex paraguarienis), was observed in vitro and in animal models, but studies in humans are lacking. The aim of this study was to investigate ...
Bioactive substance contents and antioxidant capacity of the lipid fraction of Annona crassiflora Mart. seeds
(2013-03-01)
Annona crassiflora Mart. is a typical fruit of the Brazilian cerrado, considered to be a species of economic interest, mainly for its use in cooking, which is widespread among the inhabitants of that region, and can be ...
Bioactive substance contents and antioxidant capacity of the lipid fraction of Annona crassiflora Mart. seeds
(2013-03-01)
Annona crassiflora Mart. is a typical fruit of the Brazilian cerrado, considered to be a species of economic interest, mainly for its use in cooking, which is widespread among the inhabitants of that region, and can be ...
Seasonal Variation, Chemical Composition and Antioxidant activity of Brazilian Propolis Samples
(OXFORD UNIV PRESS, 2010)
Total phenolic contents, antioxidant activity and chemical composition of propolis samples from three localities of Minas Gerais state (southeast Brazil) were determined. Total phenolic contents were determined by the ...
Alterations to oxidative stress markers in dogs after a short-term stress during transport
(Journal of Nutritional Science, 2014)
While methods to evaluate antioxidant capacity in animals exist, one problem with the models is induction of oxidative stress. It is necessary to promote a great enough challenge to induce measurable alterations to oxidative ...
The total polyphenols and the antioxidant potentials of some selected cereals and pseudocereals
(2012-11-25)
The objective of the present study was to in vestigate the effect of phenolic substances and proteins on the antioxidant potentials in some cereals and pseudocereals and to compare their bioability. The ...
Antioxidant capacity and phytochemical characterization of Spathodea campanulata growing in different climatic zones in Brazil
(2020-03-01)
The aim of present study was evaluating the antioxidant activity and real content of phytochemicals of Spathodea campanulata from different climatic regions (two subtropical and one tropical area/cities) at Brazil. Samples ...
Beneficial effects of dietary copper supplementation on serum lipids and antioxidant defenses in rats
(Karger, 2005-01-01)
Background: A nutrition experiment was utilized to investigate the effects of two levels of dietary copper (Cu) supplementation on lipid profile and antioxidant defenses in serum of rats. Methods: Male Wistar rats (180-200 ...