Buscar
Mostrando ítems 1-10 de 15
Antimicrobial properties of prunin, a citric flavanone glucoside, and its prunin 6″-O-lauroyl ester
(Wiley Blackwell Publishing, Inc, 2010-10)
Aims: To determine the antimicrobial potential of prunin (P), a flavanone glucoside resulting from the hydrolysis of naringin present in grapefruit, and of its prunin 6″-O-lauroyl ester (PL), synthesized by enzymatic ...
Kinetic study of the alkyl flavonoid ester prunin 6'-O-laurate synthesis in acetone catalysed by immobilised Candida antarctica lipase B
(Elsevier Science Sa, 2012-12)
Alkyl prunin esters are new compounds, which are soluble in lipophilic media. They possess antioxidant and antibacterial properties, so they may have useful applications. The current work studied the kinetic of prunin 6'. ...
Prunin- and hesperetin glucoside-alkyl (C4-C18) esters interaction with Jurkat cells plasma membrane: Consequences on membrane physical properties and antioxidant capacity
(Pergamon-Elsevier Science Ltd, 2013-05)
Prunin (P)- and hesperetin glucoside (HG)-alkyl esters are lipid-soluble compounds with antimicrobial and antioxidant capacities in vitro. The effects of P- and HG-alkyl (C4-C18) esters (0.1-100μM) on human leukemia T ...
Selective synthesis of citrus flavonoids prunin and naringenin using heterogeneized biocatalyst on graphene oxide
(2019-01-01)
Production of citrus flavonoids prunin and naringenin was performed selectively through the enzyme hydrolysis of naringin, a flavonoid glycoside abundant in grapefruit wastes. To produce the monoglycoside flavonoid, prunin, ...
Covalent Immobilization of Naringinase over Two-Dimensional 2D Zeolites and its Applications in a Continuous Process to Produce Citrus Flavonoids and for Debittering of Juices
(2020-09-17)
The crude naringinase from Penicillium decumbens and a purified naringinase with high α-L-rhamnosidase activity could be covalently immobilized on two-dimensional zeolite ITQ-2 after surface modification with glutaraldehyde. ...
Extração de flavanonas do albedo da Laranja-da-terra (Citrus aurantium): caracterização parcial e hidrólise enzimática da naringina
(Universidade Estadual Paulista (Unesp), 2019-08-27)
----
Covalent Immobilization of Naringinase over TwoDimensional 2D Zeolites and its Applications in a Continuous Process to Produce Citrus Flavonoids and for Debittering of Juices
(WileyAlimentación y Nutrición HumanaWeinheim, Alemania, 2022)
Antibacterial activity of naringin derivatives against pathogenic strains
(Wiley Blackwell Publishing, Inc, 2011-09)
Aims: To study the antimicrobial activity of naringin (NAR), a flavonoid extracted from citrus industry waste, and NAR derivatives [naringenin (NGE), prunin and alkyl prunin esters] against pathogenic bacteria such as L. ...
Efficacy of flavanones obtained from citrus residues to prevent patulin contamination
(Elsevier Science, 2012-10)
Patulin is a mycotoxin produced by different types of molds from the genera Penicillium, Apergillus and Byssochlamys among others. These fungi are the principal reason for the deterioration of apples, pears and its industrial ...