BACKGROUNDA mixture design was used to investigate the effects of banana peel flour, rice flakes and oat flour on sensory acceptability of cereal bars, with subsequent evaluation of sensory profile of products identified ...

Fresh-peeled garlic is an increasingly important product for foodservice and retail markets. Two storage tests were conducted using garlic cloves ('California Late') that were peeled and packaged commercially. In Test #1 ...

Analysis of pulp and peels of Arabica coffee varieties with different external fruit color allowed the identification of 16 phenolic compounds using high-performance liquid chromatography with diode array detection and ...

Pigment profiles of yellow-, orange-, and red-peeled cashew (Anacardium occidentale L.) apples were investigated. Among 15 identified carotenoids and carotenoid esters, b-carotene, and b-cryptoxanthin palmitate were the ...

Pigment profiles of yellow-, orange-, and red-peeled cashew (Anacardium occidentale L.) apples were investigated. Among 15 identified carotenoids and carotenoid esters, b-carotene, and b-cryptoxanthin palmitate were the ...

Fiber microparticles (MPCs) separately obtained from peel and pulp of Japanese plum residues contained co-extracted β-carotene, lutein, and α- and γ-tocopherols, as well as polyphenols (cyanidins, quercetin derivatives, ...

The analysis of fractal texture reflects a change in pixel intensity, and this might contain information about the structure of objects since a great change in intensity might usually indicate changes in the object. In the ...

Nineteen entries (cultivars and breeding lines) selected to represent the range of purple skin, dry flesh sweetpotatoes most probably found by researchers were used to relate previous sweetpotato color descriptions to ...

Contrariamente a lo que habitualmente se piensa, la calidad de la materia prima para elaborar ajo pelado, o “diente pelado”, debe ser hasta superior a la de los dientes destinados al consumo directo, ya que la presentación ...