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Structural and Ultrastructural Characteristics of the Red-Rumped Agouti (Dasyprocta leporina - Linnaeus, 1758) Palatine Epithelium
(2021-01-01)
The palate is a fundamental region in food swallowing and presents different adaptations in species. This research aimed to describe structural and ultrastructural characteristics of the palatine epithelium and the connective ...
The effects of fiber inclusion on pet food sensory characteristics and palatability
(2015)
The objectives of this study were to determine (a) the influence of fiber on the sensory characteristics of dry dog foods; (b) differences of coated and uncoated kibbles for aroma and flavor characteristics; (c) palatability ...
Socially conditioned flavor preferences with fluids: Transfer with solid foods, palatability, and testing constraints
(Elsevier, 2020)
In two experiments, the social influence on choosing between two novel diets was analyzed. In Experiment 1, a group of rats (demonstrators) ingested a novel flavor cue presented in powdered food or in a 4% sucrose solution. ...
Cleft lip/palate and flour fortification with folic acid in chile. An exploratory study Fisuras labio-palatinas y fortificación de la harina con ácido fólico en Chile
(Sociedad Medica de Santiago, 2016)
© 2016, Sociedad Medica de Santiago. All right reserved.Background: The effect of food fortification with folic acid on the incidence of lip-palate fissures (FLP) is under discussion. Aim: To calculate the rate of hospital ...
Food addiction as a new piece of the obesity framework
(BioMed Central Ltd., 2016)
Structural and ultrastructural characterization of the palatine epithelium of the Guinea pig: A new record of telocytes in the oral cavity
(2021-01-01)
The morphology of the oral cavity of mammals relates to diet, habitat, and function. The palate is an important region with adaptations for oral somatosensation and mechanical loads due to the pressure of the tongue with ...
Three-Dimensional paladar shutter fisurated in pediatric patient
(Facultad de Odontología. Universidad de Costa Rica, 2021)