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Partitioning of the glucoamylase activity at the cell surfaces in cultures of Saccharomyces
(Elsevier B.V., 2006-01-01)
Glucoamylases have been used with alpha-amylases for the industrial conversion of starch into glucose. However, little is known about the properties of this glycosylated protein retained in the cell wall of Saccharomyces ...
Partitioning of the glucoamylase activity at the cell surfaces in cultures of Saccharomyces
(Elsevier B.V., 2006-01-01)
Glucoamylases have been used with alpha-amylases for the industrial conversion of starch into glucose. However, little is known about the properties of this glycosylated protein retained in the cell wall of Saccharomyces ...
Purification and characterization of a novel cold adapted fungal glucoamylase
(BioMed Central, 2017)
Background: Amylases are used in various industrial processes and a key requirement for the efficiency of these
processes is the use of enzymes with high catalytic activity at ambient temperature. Unfortunately, most ...
Production of thermostable glucoamylase by newly isolated Aspergillus flavus A 1.1 and Thermomyces lanuginosus A 13.37
(Sociedade Brasileira de Microbiologia, 2005-03-01)
Entre 13 linhagens de fungos filamentosos isolados a partir de amostras de solo agrícola, tubérculos e de material em compostagem, duas foram selecionadas em função da capacidade de crescer em meio líquido contendo amido ...
Production of thermostable glucoamylase by newly isolated Aspergillus flavus A 1.1 and Thermomyces lanuginosus A 13.37
(Sociedade Brasileira de Microbiologia, 2005-03-01)
Entre 13 linhagens de fungos filamentosos isolados a partir de amostras de solo agrícola, tubérculos e de material em compostagem, duas foram selecionadas em função da capacidade de crescer em meio líquido contendo amido ...
Production of thermostable glucoamylase by newly isolated Aspergillus flavus A 1.1 and Thermomyces lanuginosus A 13.37
(Sociedade Brasileira de Microbiologia, 2014)
Screening and characterization of amylase and cellulase activities in psychrotolerant yeasts
(BIOMED CENTRAL, 2016)
Background: Amylases and cellulases have great potential for application in industries such as food, detergent, laundry, textile, baking and biofuels. A common requirement in these fields is to reduce the temperatures of ...