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Effects of fruiting spur thinning on fruit quality and vegetative growth of sweet cherry (Prunus avium)
(Pontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería Forestal, 2009)
Mathematical Modeling in the Estimation of Pepper (Capsicum annuum L.) Fruit Volume
(Instituto de Investigaciones Agropecuarias, INIA, 2010)
Shape changes of longan fruits during growth in a tropical environment
(Polish Acad Sciences, 2010-01-01)
In this work we propose a new indicator to classify the best period for longan fruit harvest, based on measurements of its longitudinal and transversal axis during growth. Shape analysis based on area per volume ratio (AN) ...
Shape changes of longan fruits during growth in a tropical environment
(Polish Acad Sciences, 2010-01-01)
In this work we propose a new indicator to classify the best period for longan fruit harvest, based on measurements of its longitudinal and transversal axis during growth. Shape analysis based on area per volume ratio (AN) ...
Fenologia, produção e qualidade de frutos da goiabeira ‘Paluma’ em diferentes épocas de poda
(2016-05-01)
Pruning guava trees at different times is an important management tool that allows year-long staggering of fruit production. In this context, this study aimed to evaluate the phenological characteristics, yield and fruit ...
Fruit, yield, and vegetative growth responses to photosynthetically active radiation during oil synthesis in olive trees
(Elsevier Science, 2013-02)
Maximizing productivity in super high density and intensive olive orchards requires proper management of illumination of the canopy walls and their interior. Currently, this is difficult to achieve due to the limited ...
Canopy spraying of abscisic acid to improve fruit quality of different sweet cherry cultivars
(MDPI, 2021)
Abscisic acid (ABA) plays a major role in promoting ripening in sweet cherry, a non-climacteric fruit. Exogenous application of ABA has been performed to study fruit ripening and cracking, but this growth regulator is not ...
Analysis of blueberry (Vaccinium corymbosum L.) fruit water dynamics during growth using an ecophysiological model
(Taylor & Francis, 2017)
Blueberry (Vaccinium corymbosum L.) fruits exhibit three growth stages associated with distinct biological processes. During these periods, water and carbon accumulate in the fruit, determining quality traits such as fruit ...
Berberis buxifolia fruiting: Kinetic growth behavior and evolution of chemical properties during the fruiting period and different growing seasons
(Elsevier Science, 2008-09)
This work studied the growth of Berberis buxifolia fruits and some of their chemical attributes during the fruiting period and different growing seasons (2004/2005, 2005/2006, 2006/2007) from November (14 days from full ...