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Traceability of animal meals in quail eggs using carbon and nitrogen stable isotopes
(Empresa Brasil Pesq Agropec, 2020-01-01)
The objective of this work was to detect the inclusion of animal meal in Japanese quail (Coturnix coturnix japonica) diets, by analyzing eggs and their fractions (albumen and yolk) through the technique of carbon (C-13/C-12) ...
Efecto de la fermentación de harina de pluma con cascara de piña (ananascomosus l. merr) sobre su composición y digestibilidad en pepsina
(Universidad de La Salle. Facultad de Ciencias Agropecuarias. Zootecnia, 2014)
Supplemental protease improves in vitro disappearance of dry matter and crude protein in feather meal and copra meal for pigs
(Brazilian Journal of Animal Science, 2022)
Processo de produção de farinha de penas hidrolisadas: estudos de otimização do teor protéico e do valor de digestibilidade da proteína
(Universidade Tecnológica Federal do ParanáLondrinaPrograma de Pós-Graduação em Tecnologia de Alimentos, 2013-12-11)
The increased poultry production and slaughtering encounters the responsibility of proper disposal of waste from slaughterhouses. Pressed further by legislation and environmental policies and the business opportunities ...
Depletion of tylosin residues in feathers, muscle and liver from broiler chickens after completion of antimicrobial therapy
(Taylor & Francis, 2018)
Tylosin is one of the most commonly used antimicrobial drugs from the macrolide family and in broiler chickens it is used specially for the treatment of infectious pathologies. The poultry industry produces several ...
Characterization of feather-degrading bacteria from Brazilian soils
(ELSEVIER SCI LTD, 2011)
Studies on keratinolytic microorganisms have been mainly related to their biotechnological applications and association with animal pathologies. However, these organisms have an ecological relevance to recycling keratinous ...
The traceability of animal meals in layer diets as detected by stable carbon and nitrogen isotope analyses of eggs
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2008-09-01)
The aim of this study was to trace the inclusion of animal meals in layer diets by analyzing eggs and their fractions (yolk and albumen) using the technique of carbon and nitrogen isotopes. Two-hundred and eighty-eight ...
The traceability of animal meals in layer diets as detected by stable carbon and nitrogen isotope analyses of eggs
(Fundação APINCO de Ciência e Tecnologia Avícolas, 2008-09-01)
The aim of this study was to trace the inclusion of animal meals in layer diets by analyzing eggs and their fractions (yolk and albumen) using the technique of carbon and nitrogen isotopes. Two-hundred and eighty-eight ...