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Correlation between API 50 CH and multiplex polymerase chain reaction for the identification of vaginal lactobacilli in isolates
(Sociedade Brasileira de Microbiologia, 2011-03-01)
Identification of Lactobacillus sp. strains by phenotypic methods may lead to doubtful results possibly interfering in the reliability of the epidemiological and probiotics studies. Therefore this study aimed to determine ...
Fermentation characteristics of several carbohydrate sources for dog diets using the in vitro gas production technique
(2012-11-28)
Fermentable carbohydrates are an important part of the canine diet. They can improve gastrointestinal health by modifying gut microbial population and metabolic activity. The present study compared the fermentation ...
Fermentation characteristics of several carbohydrate sources for dog diets using the in vitro gas production technique
(2012-11-28)
Fermentable carbohydrates are an important part of the canine diet. They can improve gastrointestinal health by modifying gut microbial population and metabolic activity. The present study compared the fermentation ...
Whey fermentation by thermophilic lactic acid bacteria: Evolution of carbohydrates and protein content
(Academic Press Ltd - Elsevier Science Ltd, 2008-05)
Whey, a by-product of the cheese industry usually disposed as waste, is a source of biological and functional valuable proteins. The aim of this work was to evaluate the potentiality of three lactic acid bacteria strains ...
Correlation between API 50 CH and multiplex polymerase chain reaction for the identification of vaginal lactobacilli in isolates
(Sociedade Brasileira de Microbiologia, 2011-03-01)
Identification of Lactobacillus sp. strains by phenotypic methods may lead to doubtful results possibly interfering in the reliability of the epidemiological and probiotics studies. Therefore this study aimed to determine ...
Correlation between API 50 CH and multiplex polymerase chain reaction for the identification of vaginal lactobacilli in isolates
(Sociedade Brasileira de Microbiologia, 2011)
Correlation between API 50 CH and multiplex polymerase chain reaction for the identification of vaginal lactobacilli in isolates
(Sociedade Brasileira de Microbiologia, 2014)
Estudo preliminar para produção de vinagre de farelo de arroz desengordurado por processo submerso
(Universidade Tecnológica Federal do ParanáCampo MouraoMedianeiraPrograma de Pós-Graduação em Tecnologia de Alimentos, 2014-06-06)
According to estimates of the National Supply Company (CONAB), in the period March 2013/14, Brazil produced approximately 12.8 million tons of rice, an increase of 8 % compared to the period of 2012/13. The grain processing ...