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Heparins and heparinoids: Occurrence, structure and mechanism of antithrombotic and hemorrhagic activities
(Bentham Science Publ Ltd, 2004-01-01)
The correlation between structure, anticloting, antithrombotic and hemorrhagic activities of heparin, heparan sulfate, low molecular weight heparins and heparin-like compounds from various sources that are in used in ...
Potential antithrombotic activity detected in amaranth proteins and its hydrolysates
(Elsevier Science, 2014-07)
Amaranth protein isolate and fractions were obtained and subjected to proteolysis in order to evaluate its potential antithrombotic activity. The proteins were first hydrolyzed with alcalase (pH 10, 37 °C) and then with ...
Exploration of the Antiplatelet Activity Profile of Betulinic Acid on Human Platelets
(AMER CHEMICAL SOCWASHINGTON, 2012)
Betulinic acid, a natural pentacyclic triterpene acid, presents a diverse mode of biological actions including antiretroviral, antibacterial, antimalarial, and anti-inflammatory activities. The potency of betulinic acid ...
Amaranth peptides decreased the activity and expression of cellular tissue factor on LPS activated THP-1 human monocytes
(Royal Society of Chemistry, 2018-07)
The effect of amaranth peptides on the activity and expression of tissue factor (TF) on THP-1 activated cells was evaluated in vitro. An active anticoagulant peptide fraction (AF) was found to inhibit TF expression (IC50 ...
Antiplatelet, anticoagulant, and fibrinolytic activity in vitro of extracts from selected fruits and vegetables
(LIPPINCOTT WILLIAMS & WILKINS, 2011)
A diet rich in fruits and vegetables is known to decrease the risk of cardiovascular disease. However, the information regarding the antithrombotic activity (antiplatelet, anticoagulant, and fibrinolytic) of fruits and ...
Polissacarídeos sulfatados da alga verde Ulva lactuca L.: caracterização química parcial e análise das atividades anticoagulante, antitrombótica e anti-inflamatória
(Universidade Federal de Juiz de Fora (UFJF)BrasilFaculdade de FarmáciaPrograma de Pós-graduação em Ciências FarmacêuticasUFJF, 2019)
Antiplatelet, anticoagulant, and fibrinolytic activity in vitro of extracts from selected fruits and vegetables
(LIPPINCOTT WILLIAMS & WILKINS, 2012)