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Características organolépticas de la canal de cuy sometido a diferentes fuentes de humo natural (Laurus nobilis, Juglans regia, Prunus serotina)
(Escuela Superior Politécnica de Chimborazo, 2017-06-15)
At the meat processing facilities of Animal Science Faculty, organoleptic characteristics, carcass and meat quality of the smoked guinea pig carcass were evaluated. For this study, 15 guinea pig carcasses were used, ...
Exposure to Wood Smoke Pollution During Pre-Gestational Period of Rat has Effects on Placenta Volume and Fetus SizeLa Exposición a la Contaminación por Humo de Leña Durante el Período Pregestacional de la Rata tiene Efectos sobre el Volumen de la Placenta y el Tamaño del Feto
(Sociedad Chilena de Anatomía, 2020)
Wood burning pollution in Chile: A tale of two mid-size cities
(2021)
Cities in southern Chile are facing high levels of PM2.5 because of wood burning pollution. We quantify the contribution of wood smoke to fine particles in two mid-size cities: Molina and Valdivia, located in different ...
Identification of polycyclic aromatic hydrocarbons and methoxylated phenols in wood smoke emitted during production of charcoal
(Vieweg, 2002-04-01)
More than 130 organic substances in dichloromethane-methanol (4: 1) extracts of particulate matter and the gaseous phase from wood burning for the production of charcoal have been identified by capillary gas chromatography ...
Impact of Maternal Exposure to Wood Smoke Pollution on Fetal Lung Morphology in a Rat Model
(Sociedad Chilena de Anatomía, 2020)
Urinary Biomarkers in Charcoal Workers Exposed to Wood Smoke in Bahia State, Brazil
(2004)
Charcoal is an important source of energy for domestic and industrial use in many countries. Brazil is the largest producer of charcoal in the world, with f350,000 workers linked to the production and transportation of ...