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Microbiological analysis of mineral water and drinking water of reservoir supplies, BrazilAnálise microbiológica de águas minerais e de água potável de abastecimento, Marília, SP
(2002-01-01)
The aim of this study was to evaluate the microbiological quality of different commercial mineral water brands, wells and reservoir supplies in surrounding areas of the city of Marilia, Brazil, to determine the amount of ...
Water markets and social-ecological resilience to water stress in the context of climate change: an analysis of the Limari Basin, Chile
(Springer, 2020)
The paper proposes an analysis of the social-ecological resilience of the Limari Basin, an agriculture-intensive dryland in the north of Chile, featuring one of the most innovative market-based water managements and the ...
Water demand in the Chilean manufacturing industry: Analysis of the economic value of water and demand elasticities
(2020)
In this article, we estimate both the economic value of water and own-price and cross-price elasticities of water for the Chilean manufacturing industry using the production function approach. Estimating the production ...
Comparative analysis of hybridized solutions to water resources management in Burkina Faso, India and Peru
(Taylor and Francis, 2020)
Hybridization of ‘green’ and engineered infrastructure, informed by protecting or restoring catchment processes, can resolve interconnected demands on catchment ecosystems, potentially also reversing historic degradation ...
Measuring fluoride concentration in mineral waters in the Araraquara region, Brazil
(1998-10-01)
It has been shown that people of all ages can benefit from the topical and systemic effects of water fluoridation. However, the increase in consumption of bottled water, either to substitute for or supplement consumption ...
Measuring fluoride concentration in mineral waters in the Araraquara region, Brazil
(1998-10-01)
It has been shown that people of all ages can benefit from the topical and systemic effects of water fluoridation. However, the increase in consumption of bottled water, either to substitute for or supplement consumption ...
Arsenic exposure in drinking water: an unrecognized health threat in Peru
(World Health Organization, 2014)
OBJECTIVE: To assess the extent of arsenic contamination of groundwater and surface water in Peru and, to evaluate the accuracy of the Arsenic Econo-Quick() (EQ) kit for measuring water arsenic concentrations in the field. ...
Isolation of Mycobacterium gordonae from poultry slaughterhouse water in São Paulo State, Brazil
(2005-09-13)
Water samples (24 untreated water, 12 treated water and 24 served water) used in different stages of the slaughter process were examined to identify a possible source of pathogenic mycobacteria. The isolates were identified ...
Isolation of Mycobacterium gordonae from poultry slaughterhouse water in São Paulo State, Brazil
(2005-09-13)
Water samples (24 untreated water, 12 treated water and 24 served water) used in different stages of the slaughter process were examined to identify a possible source of pathogenic mycobacteria. The isolates were identified ...