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Effect of the consumption of a symbiotic shake on the intestinal microflora of erdely people
(2010)
The consumption of foods containing probiotic and prebiotic ingredients is growing consistently every year, and in view of the limited number of studies investigating their effect in the elderly. Objective The objective ...
Effect of the consumption of a new symbiotic shake on glycemia and cholesterol levels in elderly people with type 2 diabetes mellitus
(Biomed Central Ltd., 2012-02-22)
Background: The consumption of foods containing probiotic and prebiotic ingredients is growing consistently every year, and in view of the limited number of studies investigating their effect in the elderly.Objective: The ...
Effect of the consumption of a new symbiotic shake on glycemia and cholesterol levels in elderly people with type 2 diabetes mellitus
(Biomed Central Ltd., 2012-02-22)
Background: The consumption of foods containing probiotic and prebiotic ingredients is growing consistently every year, and in view of the limited number of studies investigating their effect in the elderly.Objective: The ...
Application of response surface methodology and artificial neural networks for optimization of recombinant Oryza sativa non-symbiotic hemoglobin 1 production by escherichia coli in medium containing byproduct glycerol
(Elsevier, 2010-10)
Production of recombinant Oryza sativa non-symbiotic hemoglobin 1 (OsHb1) by Escherichia coli was maximized in shake-flask cultures in media containing tryptone, yeast extract, sodium chloride and byproduct glycerol from ...
Investigación y desarrollo experimental de un modelo de producción para la creación de álbumes visuales en vivo
(Universidad Autónoma de OccidenteCine y Comunicación DigitalDepartamento de ArtesFacultad de Humanidades y ArtesCali, 2020-08-20)
Este trabajo investigativo busca indagar, sistematizar y reconocer los tipos de herramientas y recursos físicos y humanos necesarios para la realización de un álbum visual en directo. Para esto, es importante examinar las ...
Development of an integrated fermentation and formulation approach for the endophytic bacterium Kosakonia radicincitans DSM16656T as a novel plant biostimulant
(Universidad Nacional de Colombia - Sede Bogotá, 2019)
Plant growth-promoting bacterial endophytes or PGPBE are considered the future of plants growth bio-stimulators, based on their undeniable advantageous over epiphytic microorganism commonly applied to enhance host plant ...