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Determination of permittivity values using microwave dielectric spectroscopy for assessing Apple and purple sweet potato quality parameters
(IEEECO, 2018-09-14)
ABSTRACT
A technique of microwave dielectric spectroscopy that allows us to determine the permittivity values of food is the open-ended coaxial probe. For this purpose, the measurement instruments that were used to determine ...
Development and Characterization of a Baked Snack from Rings of Green Apples
(Springer, 2014-04)
Apple snacks were developed from green apple (Granny Smith) by baking. The effect of several pretreatments on properties such as color, texture, moisture, and water activity was studied. Blanching with steam, impregnation ...
Star Apple
(Stephens Ltd., Trinidad, 2009-07-21)
A picture of a bunch of Star Apples (Chrysophyllum cainito) on a branch with one cut in half showing its pulp. Round, baseball sized fruit that when cut has a core that takes on a star shape. Pulp is soft and sweet. The ...
Star Apple
(Stephens Ltd., Trinidad, 2009-07-21)
A picture of a bunch of Star Apples (Chrysophyllum cainito) on a branch with one cut in half showing its pulp. Round, baseball sized fruit that when cut has a core that takes on a star shape. Pulp is soft and sweet. The ...
Consumer preferences and willingness to pay for organic apples
(PONTIFICIA UNIVERSIDAD CATOLICA CHILE, 2012)
Proyecto de Cooperación para la modernización del sector agropecuario Argentino: Informe 5.10 fortalecimiento institucional de productos frutihorticolas
(Instituto Interamericano de Cooperación para la Agricultura (IICA), 1987)
Se pretende ampliar el horizonte del mercado creado para abastecer no sólo el mercado interno, sino también la exportación, incrementando la penetración en los mercados tradicionales ya existentes y accediendo a nuevos ...
APPLICATION OF SENSORY ANALYSES IN THE DEVELOPMENT OF A NEW APPLE CIDER
(Universidade Tecnológica Federal do Paraná (UTFPR), 2017)