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The effect of preharvest fungicide and postharvest sulfur dioxide use on postharvest decay of table grapes caused by Penicillium expansum
(ELSEVIER, 2005)
Postharvest diseases are the most important factors that limit commercial export of Chilean table grapes (Vitis vinifera). In recent years, blue mold decay caused by Penicillium expansum has frequently appeared on Red Globe ...
Modified atmosphere packaging using chlorine gas generators to prevent Botrytis cinerea on table grapes
(ELSEVIER SCIENCE BV, 1999)
Decay, caused by Botrytis cinerea Pers. ex Fr., is the major sanitation problem of Chilean table grapes shipped to the USA, Europe and Asia. Postharvest treatments are compulsory to avoid significant losses. At present, ...
Estudio piloto para el diagnóstico de lluvia ácida en la ciudad de Cali
(Administración AmbientalDepartamento de Energética y MecánicaFacultad de Ingeniería, 2019-05-22)
The acid rain is a worldwide phenomenon and has multiple effects on surfaces that meet it. For this reason, this project seeks to determine the presence of acid rain in Cali. Also, identify ...