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Predicting soybean losses using carbon dioxide monitoring during storage in silo bags
(Elsevier, 2019-06)
The rapid increase of the overall grain production of Argentina resulted with a storage capacity deficit in permanent structures of 40–50 million tons, and this context favored the rapid adoption of the silo bag technology. ...
Changes during chilled storage of whole tilapia and short-term frozen storage of tilapia fillets
(2013-05-30)
This study evaluated the physicochemical changes in Nile tilapia (n = 82, 373.71 ± 61.91 g) refrigerated for up to 92 h and in the frozen fillets. The tilapias were captured with nets, slaughtered by ice and water shock ...
Changes during chilled storage of whole tilapia and short-term frozen storage of tilapia fillets
(2013-05-30)
This study evaluated the physicochemical changes in Nile tilapia (n = 82, 373.71 ± 61.91 g) refrigerated for up to 92 h and in the frozen fillets. The tilapias were captured with nets, slaughtered by ice and water shock ...
Weight loss during freezing and storage of unpackaged foods
(Elsevier, 2001-02)
Dehydration of unwrapped foods occurs during freezing and frozen storage. Coupled heat and mass balances were proposed incorporating solidification of water and sublimation of ice. The mathematical model was solved using ...
Predicting soybean losses using carbon dioxide monitoring during storage in silo bags
(Pergamon-Elsevier Science Ltd, 2019-01)
The rapid increase of the overall grain production of Argentina resulted with a storage capacity deficit in permanent structures of 40-50 million tons, and this context favored the rapid adoption of the silo bag technology. ...
Refrigerator COP with thermal storage
(Pergamon-Elsevier B.V. Ltd, 2009-08-01)
Due to the extreme necessity to diversify renewable energy sources, the search for energy recycling methods through the utilization of thermal losses from equipment has become fundamental. Thus, these losses can be used ...