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Structural and functional abnormalities in the olfactory system of fragile x syndrome models
(Frontiers Media S.A., 2019)
Grazing-induced morphological and growth rate changes in Anarthrophyllum rigidum, a Patagonian leguminous shrub
(Elsevier, 2013-04)
Grazing influences the morphology and growth rate of shrubs, and consequently, their population dynamics. It has been shown that grazing directly affects the growth of shrubs. On the other hand, the reduction of grass ...
Exploring the biological activity of condensed tannins and nutritional value of tree and shrub leaves from native species of the Argentinean Dry Chaco
(Wiley, 2017-06)
BACKGROUND: Tropical tree or shrub leaves are an important source of nutrients for ruminants and a potential source of biologically active compounds that may affect ruminal metabolism of nutrients. Therefore, eight woody ...
Exploring the biological activity of condensed tannins and nutritional value of tree and shrub leaves from native species of the Argentinean Dry Chaco
(2017)
BACKGROUND: Tropical tree or shrub leaves are an important source of nutrients for ruminants and a potential source of
biologically active compounds that may affect ruminalmetabolism of nutrients. Therefore, eightwoody ...
Yield, nutritional value, and economic benefits of Atriplex nummularia Lindl. plantation in marginal dryland areas for conventional forage crops
(Taylor & Francis, 2005-10)
This study assessed: (a) the total aerial and browse biomass of Atriplex nummularia Lindl. (saltbush) on ungrazed 9, 21, and 33-month old shrubs; (b) some relevant nutritional parameters for browse: and (c) the economics ...
Anti-inflammatory and antioxidant activities, functional properties and mutagenicity studies of protein and protein hydrolysate obtained from Prosopis alba seed flour
(Elsevier, 2014-04-13)
Prosopis species are considered multipurpose trees and shrubs by FAO and their fruit constitute a food source for humans and animals. According to the “Código Alimentario Argentino”, “algarrobo flour” is produced by grinding ...