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Antibiotics in chilean aquaculture: a review
(2018)
Aquaculture in Chile has been practiced since the 1920s; however, it was not until the
1990s that aquaculture became an important sector here. Important species in Chilean
aquaculture include salmonids, algae, mollusks, ...
Neostructural innovation and directionality in Chilean salmon aquaculture
(ELSEVIER SCI LTD, 2023)
The recent work of Mariana Mazzucato on the role of public funding in economic development seeks to rebalance debates on innovation to highlight the role of the State, as opposed to the dominant narrative of unregulated ...
Acuicultura y salud pública: La expansión de la difilobotriasis en Chile y el mundo
(Sociedad Médica de Santiago, 2007)
Environmental issues in Chilean salmon farming: a review
(Reviews In Aquaculture, 2020)
Environmental issues in Chilean salmon farming: a review
(Reviews In Aquaculture, 2020)
Stakeholder perceptions of the impacts from salmon aquaculture in the Chilean Patagonia
(2015)
We review stakeholder perceptions in Chile regarding socioeconomic impacts of salmon aquaculture in the Chilean Patagonia. This is one of the fastest growing industries in Chile that developed with very limited regulation, ...
The biological basis of smoltification in Atlantic salmonThe biological basis of smoltification in Atlantic salmon
(Faculty of Veterinary Sciences - Universidad Austral de Chile, 2021)
Qualitative Risk Assessment for Antimicrobial Resistance among Humans from Salmon Fillet Consumption Due to the High Use of Antibiotics against Bacterial Infections in Farmed Salmon
(MDPI, 2022)
Background: Worldwide, aquaculture is considered as a hotspot environment for antimicrobial resistance (AMR) due to the intense use of antibiotics in its productive systems. Chile is the second largest producer of farmed ...