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Physiological maturity of Cnidosculus quercifolius Pax & K. Hoffm. seeds
(2008-03-01)
Cnidosculus quercifolius (Euphorbiaceae) is an important tree species native from the semi-arid region of the northeastern Brazil. Physiological maturity of seeds was studied in order to establish indices to determine the ...
Physiological maturity of Cnidosculus quercifolius Pax & K. Hoffm. seeds
(2008-03-01)
Cnidosculus quercifolius (Euphorbiaceae) is an important tree species native from the semi-arid region of the northeastern Brazil. Physiological maturity of seeds was studied in order to establish indices to determine the ...
Envelhecimento acelerado em sementes de Eucalyptus grandis Hill ex Maiden classificadas por tamanho
(2001-12-01)
Two experiments of seed ageing of Eucalyptus grandis Hill ex Maiden were carried out at laboratory conditions. In the first experiment, two seed lots were classified in two square mesh screens (< 0.84 to ≥ 0.71 mm and < ...
Envelhecimento acelerado em sementes de Eucalyptus grandis Hill ex Maiden classificadas por tamanho
(2001-12-01)
Two experiments of seed ageing of Eucalyptus grandis Hill ex Maiden were carried out at laboratory conditions. In the first experiment, two seed lots were classified in two square mesh screens (< 0.84 to ≥ 0.71 mm and < ...
Seed mass maturity in the terrestrial bromeliad Hechtia perotensis (Bromeliaceae), endemic to Mexico
(Universidad de Costa Rica, 2021)
Moisture diffusivity in high oleic sunflower seeds and kernels
(Taylor & Francis, 2010-05)
Moisture diffusivities in high oleic seeds and kernels were obtained from experimental thin layer drying rates in the range of 25–90°C air temperature and 4.2–33.5% initial moisture content (d.b.). Moisture diffusivity ...
Sorption isotherms and thermodynamic analysis of seed fruits used to obtain vegetable oil
(2015-01-01)
Sorption isotherms of papaya, melon and grape seeds were determined and thermodynamic properties compared. The experiments were carried out at different temperature using the gravimetric method. The Henderson and GAB models ...
SORPTION ISOTHERMS AND THERMODYNAMIC ANALYSIS OF SEED FRUITS USED TO OBTAIN VEGETABLE OIL
(Plapiqui(uns-conicet), 2015-01-01)
Sorption isotherms of papaya, melon and grape seeds were determined and thermodynamic properties compared. The experiments were carried out at different temperature using the gravimetric method. The Henderson and GAB models ...