Being sessile, plants developed adaptive and flexible strategies for nutrient acquisition. Localized deficiency or oversupply of many nutrients induces morphological and physiological adaptations, such as gas exchange, ...

A balanced periodicity of the nutrient solution flow is essential for better agronomic performances and low production costs in hydroponic systems. Thus, the objective of this work was to evaluate the effect of periodicity ...

The objective of this work was to evaluate different concentrations of nutritional solution in the hydroponic cultivation of Viola x wittrockiana Gams. The experiment was conducted in DFT hydroponic system, in a completely ...

The objective of this work was to evaluate different concentrations of nutritional solution in the hydroponic cultivation of Viola x wittrockiana Gams. The experiment was conducted in DFT hydroponic system, in a completely ...

Biological damage caused by macronutrient deficiency in watermelon plants is still not known, and may lead to nutritional disorders and alterations in absorption and utilization efficiencies, depending on the evaluated ...

The selection of varieties or species of plants with higher nutrient uptake efficiency and nutrient concentration for biofortification of food crops is a key tool to reduce malnutrition. Soybean (Glycine max L. Merr) is ...

Phosphorus (as phosphate, Pi) and iron (Fe) are critical nutrients in plants that are often poorly available in the soil and can be microbially affected. This work aimed to evaluate how plant-rhizobacteria interaction ...

This study aimed to assess the growth, nutrition and visual deficiency symptoms of cucumber plants as a function of macronutrient omission. The experiment was conducted in a completely randomized design, with seven treatments ...