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Influence of the particle size of encapsulated chia oil on the oil release and bioaccessibility during in vitro gastrointestinal digestion
(The Royal Society of Chemistry, England, 2022)
Among vegetable oils, chia oil has been gaining interest in recent years due to its high linolenic acid content (ALA, 18:3 omega 3). The aim of this work was to study the influence of the particle size of encapsulated ...
Molecular properties of the PCO radical: heat of formation and the isomerization pathways
(Springer, 2014-02-01)
The potential energy surface of [P,C,O] system in the ground state was investigated by quantum chemical methods. Four different isomers were characterized at the B3LYP/aug-cc-pVTZ: COP (i1), cPCO (i2), PCO (i3), and CPO ...
Satellite-based prediction of pCO2 in coastal waters of the eastern North Pacific
(Elsevier, 2012-09)
Continental margin carbon cycling is complex, highly variable over a range of space and time scales, and forced by multiple physical and biogeochemical drivers. Predictions of globally significant air–sea CO2 fluxes in ...
Ocean warming and elevated carbon dioxide: multiple stressor impacts on juvenile mussels from southern Chile.
The combined effect of increased ocean warming and elevated carbon dioxide in seawater is expected to have significant physiological and ecological consequences at many organizational levels of the marine ecosystem. In the ...
Transgenerational effects of pCO2driven ocean acidification on adult mussels mytilus chilensis modulate physiological response to multiple stressors in Larvae.
The effect of CO2-driven ocean acidification (OA) on marine biota has been extensively studied mostly on a single stage of the life cycle. However, the cumulative and population-level response to this global stressor may ...