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OMEGA 3 FATTY ACIDS: IMMUNE RESPONSE AND ITS EFFECT ON CERTAIN DISEASES.ÁCIDOS GRASOS OMEGA 3: RESPUESTA INMUNE Y SU EFECTO SOBRE ALGUNAS ENFERMEDADES.OMEGA 3 OS ÁCIDOS GORDOS: RESPOSTA IMUNE E SEU EFEITO SOBRE CERTAS DOENÇAS.

Calvo Pesce, María Soledad; Delgado D'Agostini, Silvia Mónica (Universidad Católica del Uruguay, 2015)

Reduced dietary omega-6 to omega-3 fatty acid ratio and 12/15-lipoxygenase deficiency are protective against chronic high fat diet-induced steatohepatitis

Lazic, Milos; Inzaugarat, Maria Eugenia; Povero, Davide; Zhao, Iris C.; Chen, Mark; Nalbandian, Madlena; Miller, Yury I.; Cherñavsky, Alejandra Claudia; Feldstein, Ariel E.; Sears, Dorothy D. (Public Library of Science, 2014-09)

Obesity is associated with metabolic perturbations including liver and adipose tissue inflammation, insulin resistance, and type 2 diabetes. Omega-6 fatty acids (ω6) promote and omega-3 fatty acids (ω3) reduce inflammation ...

Development Of Meat And Poultry Products Enriched With N-3 Pufas And Their Functional Role

D'Arrigo M.; Rostagno M.A.; Villares A.; Guillamon E.; Garcia-Lafuente A.; Ramos A.; Martinez J.A. (, 2011)

Fosfolipasas A2: Grandes familias y mecanismos de acción

García, Gregory Alfonso; García Cardona, Ananías (Sociedad de Cirugía de Bogotá, Hospital de San José y Fundación Universitaria de Ciencias de la Salud, 2009-12-01)