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Determinação de resíduos de agrotóxicos em azeite de oliva e azeitonas empregando método QuEChERS e UHPLC-MS/MS
(Universidade Federal de Santa MariaBrasilQuímicaUFSMPrograma de Pós-Graduação em QuímicaCentro de Ciências Naturais e Exatas, 2019-08-03)
Commonly used in the Mediterranean diet, olive oils and table olives have become more frequent in the everyday meals of the Brazilian consumer. Despite the small consumption per capita, the country is already the second ...
Olive Cellulosic Fibre Based Epoxy Composites: Thermal and Dynamic Mechanical Properties
(2022-01-01)
This study deals with the evaluation of the impact of three different olive tree residues: olive tree small branch (OTS), olive tree big brunch (OTB) and olive tree leaves (OTL) as a filler on thermal properties of olive/epoxy ...
Highly microporous carbons from olive tree pruning: Optimization of chemical activation conditions
(Elsevier, 2019-02)
The growing environmental problems and the depletion of fossil fuels have driven the research towards the development of renewable energy sources and the technologies that make use of them. In this context appears the ...
Vegetative and reproductive responses, oil yield and composition from olive trees (Olea europaea) under contrasting water availability during the dry winter-spring period in central Argentina
(Wiley, 2014-11)
In Argentina, the climatic pattern of the olive production areas is characterised by a marked water deficit during winter and spring months. A field experiment was carried out to evaluate the effect of water availability ...
Soil evaporation beneath and between olive trees in a non-Mediterranean climate under two contrasting irrigation regimes
(Academic Press Ltd - Elsevier Science Ltd, 2013-10)
Olive production with microirrigation systems has increased in the last 15 years in northwestern Argentina. An irrigation experiment in a commercial olive orchard was conducted from September 2005 to May 2007 under two ...
Maxent model application for tree pest monitoring
(Institute of Electrical and Electronics Engineers, 2019)
Tree pests can cause rapid and widespread damage, reducing the economic value of plants, production, in the case of fruit trees, and their role in mitigating climate change. There are several diseases that affect trees, ...
Estimation of stomatal conductance and stem water potential threshold values for water stress in olive trees (cv. Arbequina)
(Springer, 2019-07)
Many irrigation strategies have been proposed in olive orchards to overcome both increasing water scarcity and competition for water with other sectors of society. However, threshold values of stomatal conductance (gs) and ...
Inventory Optimization Model Applying the FIFO Method and the PHVA Methodology to Improve the Stock Levels of Olive Products in SMEs of the Agro-Industrial Sector in Peru
(Springer Science and Business Media Deutschland GmbH, 2022-01-01)
Food industries face complicated inventory management problems, since the products are perishable, that is, after a certain time the product will no longer be edible. Therefore, the importance of this project is to optimize ...