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New wheat varieties and the small farmer
(CIMMYT, 2012)
Do Consumers Evaluate New and Existing Fruit Varieties in the Same Way? Modeling the Role of Search and Experience Intrinsic Attributes
(Taylor & Francis, 2020)
Studies have demonstrated the significance of intrinsic sensory attributes on consumer responses to fruits. This paper evaluates the effects on consumers of intrinsic characteristics on new and existing fruit varieties. ...
Impediments to new improved maize variety testing and release in selected countries in Sub-Saharan Africa
(David Publishinghttp://www.davidpublisher.org/index.php/Home/Article/index?id=15309.html, 2013)
Completely decomposable Jacobian varieties in new genera
(Taylor & Francis, 2017)
We present a new technique to study Jacobian variety decompositions using subgroups of the automorphism group of the curve and the corresponding intermediate covers. In particular, this new method allows us to produce many ...
A new wheat variety for the farmers of Georgia
(CIMMYT, 2014)
Acceptance and competitiveness of new improved wheat varieties by smallholder farmers
(Taylor & Francis, 2017)
Nueva variedad de Trigo Pan : MS INTA Bonaerense 215
(2017-07)
Desde sus inicios en 1923 la Chacra Experimental Integrada Barrow realiza mejoramiento genético de trigo pan. En los últimos 30 años se han inscripto 12 cultivares de esta especie creados por el fitomejoramiento local, con ...
Macacha INTA : nuevo cultivar de colza
(2017-04)
La primera variedad de colza argentina ya está disponible en el mercado.