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Multiple emulsions containing amazon oil: açaí oil (Euterpe oleracea)
(Sociedade Brasileira de Farmacognosia, 2011)
The aim of this work was to formulate O/W/O multiple emulsions containing açaí oil as a model system and to evaluate their physical stability and in vivo Sun Protection Factor (SPF). Multiple emulsions are complex dispersion ...
Influence of Phase Inversion on the Formation and Stability of One-Step Multiple Emulsions
(AMER CHEMICAL SOC, 2009)
A novel method of preparation of water-in-oil-in-micelle-containing water (W/O/W(m)) Multiple emulsions using the one-step emulsification method is reported. These multiple emulsions were normal (not temporary) and stable ...
Janus emulsions of bixa orellana oil
(Taylor & francis inc, 2016)
Janus emulsions of the oil from the Bixa orellana (BO) nut, silicone oil (SO), and an aqueous solution of Tween 80 were prepared by intense mixing and optical microscopy images were obtained of the drops. The results showed ...
W/O/W multiple emulsions obtained by one-step emulsification method and evaluation of the involved variables
(TAYLOR & FRANCIS INC, 2008)
The effects of some composition variables on the development of multiple emulsions by one-step method were evaluated and their morphology characterized. The formulations that remained stable during the period of the test ...
Kinetics for describing the creaming of protein-stabilized O/W emulsions by multiple light scattering
(David Publishing Company, 2014-05)
In the present work, new kinetics to describe the creaming stability of oil-in-water emulsions determined by backscattering measurements (BS) is proposed. The emulsions assayed exhibited a different backscattering profiles ...
In Vivo Evaluation of the Photoprotective Efficacy of O-1/W/O-2 Multiple Emulsions with Andiroba Oil (Carapa guianensis)
(TAYLOR & FRANCIS INC, 2008)
Stable multiple emulsions containing andiroba oil and sunscreen have been formulated. These were prepared using the two-step procedure. The formulations were characterized and their stability over the time was evaluated ...
Multiple response optimization of styrene–butadiene rubber emulsion polymerization
(Pergamon-Elsevier Science Ltd, 2009-04)
A multiple response optimization of styrene-butadiene rubber (SBR) emulsion batch polymerization is proposed. Several properties of latex and rubber were optimized to obtain a particular grade of SBR, namely 1712. Artificial ...
Designing Food Structure Using Microfluidics
(SPRINGERNEW YORK, 2015)