Rice starch was modified in a planetary mill. The effects of milling energy (E) on physicochemical and functional properties were investigated. Particle size, crystallinity degree and gelatinization enthalpy were reduced ...

Planetary ball milling is presented as an alternative way to improve the native flour properties by physical modification. A grinding protocol was developed by combination of grinding and pause stages. The effect of ...

A woman of East Indian descent, outside of a mud hut pounding rice while a young child looks on. Postcard number 25566.

A Hindu priest sitting cross legged grinding rice.

The objective of this work was to mix three milled drugs – Ibuprofen, Naproxen, and Ketoprofen – with rice starch in different proportions and then evaluate its use as an excipient. Differential scanning calorimetry and ...

The aptitude of seven functional ingredients was evaluated by applying the tensile strength test on cooked noodles. Each formulation included the functional ingredient; modified rice flour obtained by planetary ball milling; ...

The effects of rotational speed and milling time on pasting profile, particle size and morphology, damaged starch and gelatinization enthalpy of modified rice flours were analysed by response surface methodology to investigate ...