Buscar
Mostrando ítems 1-5 de 5
Avaliacao preliminar da utilizacao do residuo industrial de man dioca (manihot esculenta granz) como excipiente em comprimidos: Caracteristicas fisicas e de compressao
(1998-01-01)
The applicability of a residue of manioc (Manihot esculenta Granz) from industrial processing as a direct compression excipient was investigated in comparison with microcrystalline cellulose (Avicel® PH 101). Physical ...
Avaliacao preliminar da utilizacao do residuo industrial de man dioca (manihot esculenta granz) como excipiente em comprimidos: Caracteristicas fisicas e de compressao
(1998-01-01)
The applicability of a residue of manioc (Manihot esculenta Granz) from industrial processing as a direct compression excipient was investigated in comparison with microcrystalline cellulose (Avicel® PH 101). Physical ...
Development of cassava cake enriched with its own bran and Spirulina platensis
(UNIV ESTADUAL MARINGA, PRO-REITORIA PESQUISA POS-GRADUACAOMARINGA, 2012)
The cassava cake was developed enriching it with a biomass of Spirulina platensis and a type of bran made out of its own starch. This biomass, a part from being rich in protein, also contains vitamins, essential fatty acids ...
Aplicação de Lactobacillus acidophilus microencapsulado com diferentes materiais de parede em preparado sólido para refresco
(Universidade Tecnológica Federal do ParanáMedianeiraBrasilEngenharia de AlimentosUTFPR, 2019-06-18)
Probiotics are recognized to be beneficial to health and the viability of these is one of the requirements, which can be obtained through microencapsulation. In recent years, several studies have evaluated the viability ...