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NEW METHOD FOR LONG TERM STORAGE OF VIABLE MANGOSTEEN SEEDNEW METHOD FOR LONG TERM STORAGE OF VIABLE MANGOSTEEN SEED
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2003)
RAPID IN VITRO PROPAGATION OF MANGOSTEEN THROUGH SHOOT DIVISIONRAPID IN VITRO PROPAGATION OF MANGOSTEEN THROUGH SHOOT DIVISION
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2003)
Evaluation of Promalin to promote growth of young mangosteen seedlingsEvaluación de Promalina para promover el crecimiento en plántulas de mangostín
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2010)
Growth and nutrient uptake of mangosteen grown under shade levelsCrecimiento y absorción de nutrientes en mangostín crecido bajo niveles de sombra
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 2005)
Physical and chemical characterization of yellow mangosteen fruits
(Sociedade Brasileira de Fruticultura, 2006-08-01)
O trabalho teve como objetivo a caracterização físico-química de frutos de mangostão amarelo (Garcinia xanthochymus Hook). Seis amostras de 25 frutos cada foram colhidas em plantas de mangostão amarelo do Banco Ativo de ...
Physical and chemical characterization of yellow mangosteen fruits
(Sociedade Brasileira de Fruticultura, 2006-08-01)
O trabalho teve como objetivo a caracterização físico-química de frutos de mangostão amarelo (Garcinia xanthochymus Hook). Seis amostras de 25 frutos cada foram colhidas em plantas de mangostão amarelo do Banco Ativo de ...
Evaluation of antimicrobial and antitumoral activity of Garcinia mangostana L. (mangosteen) grown in Southeast Brazil
(Sociedade Brasileira para o Desenvolvimento da Pesquisa em Cirurgia, 2014-01-01)
PURPOSE:To characterize the anatomy of the fruit and leaf and the presence of phytocompounds. To evaluate the antitumor and antimicrobial activity of ethanolic extract of Garcinia mangostana L. (mangosteen) cultivated in ...
Physical and chemical characterization of yellow mangosteen fruits
(Sociedade Brasileira de Fruticultura, 2014)