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Performance of Acerola, Malpighia punicifolia L., in the Coffee Region of Puerto RicoTítulo en español.
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1962)
Identification of Sugars Present in Fruit of the Acerola (Malpighia punicifolia L.) by Paper ChromatographyTítulo en español.
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1956)
Volatile constituents of exotic fruits from Brazil
(Elsevier Science BvAmsterdamHolanda, 2011)
Comportamento de propriedades físicas, químicas e reológicas do suco de acerola armazenado a baixa temperatura
(Departamento de Engenharia Agrícola - UFCG, 2001-05)
With the objective to study physical, chemical and rheological behavior of West Indian cherry juice of five genotypes (CL2, CL5, CL11, R1 and R2) an experiment was conducted with the juice extracted from 2 kg of mature ...
Effects of Major and Minor Elements, Lime, and Soil Amendments on the Yield and Ascorbic Acid Content of Acerola (Malpighia punicifolia L.)Título en español.
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1959)
Identification and determination of polybasic organic acids present in West Indian cherries (malpighia punicifolia L.) and in three varieties of guava (psidium guajava)Título en español.
(University of Puerto Rico Mayagüez Campus Agricultural Experiment Station, 1953)