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Effect of population density of lettuce intercropped with rocket on productivity and land-use efficiency
(2018-04-01)
The objective of this study was to evaluate the influence of the spacing of lettuce rows on the production of a lettuce-rocket intercropping system over two growing seasons (11 August to 25 September 2011 and 12 January ...
Evaluation Of The Antimicrobial Activity Of Pecan Nut [carya Illinoinensis (wangenh) C. Koch] Shell Aqueous Extract On Minimally Processed Lettuce Leaves
(Sociedade Brasileira de Ciencia e Tecnologia de Alimentos, SBCTA, 2016)
Plant-adapted Escherichia coli show increased lettuce colonizing ability, resistance to oxidative stress and chemotactic response
(Public Library of Science, 2014-10-14)
Background: Escherichia coli is a widespread gut commensal and often a versatile pathogen of public health concern. E. coli are also frequently found in different environments and/or alternative secondary hosts, such as ...
Bioaccumulation of Potentially Toxic Elements in Lettuce and Soil Fertility Treated with Biosolid
(2022-03-01)
The use of biosolids in agriculture contributes to soil fertility and plant nutrition. However, the presence of potentially toxic elements (PTEs) can limit its use as a fertilizer. In this context, we propose to evaluate ...
Reaction of lettuce genotypes to Lettuce mosaic virus-Most (LMV-Most) and characterization of the translation factor eIF4E
(Empresa Brasil Pesq Agropec, 2018-01-01)
The objective of this work was to evaluate lettuce genotypes for their reaction to Lettuce mosaic virus (LMV; Most-type, isolate AF-199) and variations of the eukaryotic translation initiation factor eIF4E. All inoculated ...
Phytotoxicity of ethanolic extract of turnip leaves (raphanus sativus l.)
(Univ Federal Uberlandia, 2014-05-01)
The study of allelopathic activity has been aim of research that evaluates mainly species used in green fertilization. Raphanus sativus L. stands out among these species, because it shows high capacity for nutrient recycling, ...
Avaliação parasitológica em amostras de alfaces (Lactuca sativa var. crispa) comercializadas no município de Quatá, São Paulo, Brasil
(2014-01-01)
There is little research on the practices of sanitary inspection in the chain of production of vegetables to the consumer, especially those eaten raw, they are liable to serve microorganism such as bacteria, fungi and ...