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Utilización de harina de jackfruit (Artocarpus heterophyllus lam) en galletas con bajo índice glucémico
(Escuela Superior Politécnica de Chimborazo, 2021-08-20)
The research project aimed to study the concentration of jackfruit pulp flour (Artocarpus heterophyllus Lam) in different biscuit formulations to obtain a food product with a low glycemic index. The investigation included ...
Estudio de las propiedades nutricionales de la pulpa de jackfruit (Artocarpus heterophyllus lam) y su aplicación en la industria alimentaria.
(Escuela Superior Politécnica de Chimborazo, 2021-03-09)
The purpose of this graduation paper was to study the morphology, nutritional composition and the application of the jackfruit (Artocarpus heterophyllus Lam) in the food industry. This is originally from India but planted ...
Carotenoid Composition of Jackfruit (Artocarpus heterophyllus), Determined by HPLC-PDA-MS/MS
(Springer, 2009-06-01)
Carotenoids are pigments responsible for the yellow-reddish color of many foods and are related to important functions and physiological actions, preventing several chronic-degenerative diseases. the objective of this study ...
Carotenoid Composition of Jackfruit (Artocarpus heterophyllus), Determined by HPLC-PDA-MS/MS
(SpringerDordrechtHolanda, 2009)
Evaluación del efecto normoglicemiante del extracto hidroalcohólico de las hojas de jackfruit (artocarpus heterophyllus Lam.) en ratones diabéticos
(Universidad de Guayaquil. Facultad de Ciencias Químicas, 2018)
La diabetes se ha convertido en una de las enfermedades con mayor tasa de mortalidad en el mundo, dada la importancia de esta problemática se tuvo como propósito evaluar el efecto normoglucemiante del extracto hidroalcohólico ...
Obtención y caracterización de carbón activado a partir de cáscara de jackfruit (Artocarpus heterophillus) mediante activación ácida y básica
(Escuela Superior Politécnica de Chimborazo, 2021-12-16)
The objective of this research was to obtain activated carbon from jackfruit (artocarpus heterophyllus) peel by acid and basic activation. Once the jackfruit peel was dried and crushed, 389.78g of the ground peel were ...
ISOLATION AND CHARACTERIZATION OF MEXICAN JACKFRUIT (ARTOCARPUS HETEROPHYLLUS L) SEEDS STARCH IN TWO MATURE STAGES.
(2013-02-19)
Starch was isolated from jackfruit (Artocarpus heterophyllus L) seeds grown in México at different stages of fruit maturity and ripeness. Seeds represent about 8–15% from the fruit that can weigh around 2–36 kg. Proximate ...
Manejo agronómico del cultivo de Jackfruit (Artocarpus heterophyllus)
(BABAHOYO: UTB, 2022, 2022)
The Jack Fruit or Indian Bread Nut
(Stephens Ltd., Trinidad, 2009-07-21)
A picture of a Jackfruit (Artocarpus heterophyllus) hanging from a branch. The Jackfruit is the largest tree-borne fruit in the world, reaching 80 pounds in weight and up to 36 inches long and 20 inches in diameter. The ...