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Comment on: Isothermal nature of the B2-B19 martensitic transformation in a Ti51.2 Ni (at.%) alloy
(Pergamon-Elsevier Science Ltd, 2015-03-15)
Fukuda et al. published a paper (Scripta Mater. 68 (2013) 984-987) in which they claimed to be able to determine the isothermal nature of the martensitic transformation in a Ti–Ni alloy. They analyzed the evolution of ...
Incorporation of molecular reorientation into modeling surface pressure-area isotherms of langmuir monolayers
(2021-07-02)
Langmuir monolayers can be assembled from molecules that change from a low-energy orientation occupying a large cross-sectional area to a high-energy orientation of small cross-sectional area as the lateral pressure grows. ...
Corrosion behavior in graphite refractories impregnated with ZrO 2 and CeO 2 carrying solutions
(2004-12-01)
This paper investigates corrosion behavior in graphite refractory hot metal impregnated with ZrO 2 and CeO 2 carrying solutions used in Blast Furnace hearth, consisting of 50% graphite and 50% anthracite. Corrosions tests ...
Corrosion behavior in graphite refractories impregnated with ZrO 2 and CeO 2 carrying solutions
(2004-12-01)
This paper investigates corrosion behavior in graphite refractory hot metal impregnated with ZrO 2 and CeO 2 carrying solutions used in Blast Furnace hearth, consisting of 50% graphite and 50% anthracite. Corrosions tests ...
Hygroscopicity of pepper seeds (Capsicum chinense L.)
(Univ Federal Campina Grande, 2015-08-01)
The hygroscopicity in seeds provide essential information to optimize the drying process, storage and packaging development. The objective of this study was to determine the sorption isotherms of pepper seeds (Capsicum ...
4.A BET approach to multilayer adsorption in swelling products
(Elsevier, 2013-08)
An equation for multimolecular sorption is presented. It is based on the BET model with the assumption that the adsorbing surface can be divided in two regions: A region that supports only a limited number of adsorbed ...
Water sorption properties of papaya seeds (Carica papaya L.) formosa variety: An assessment under storage and drying conditions
(Elsevier B.V., 2021-03-01)
In this research, sorption isotherms and thermodynamic properties of papaya seeds were evaluated by simulating storage and drying temperatures. Papaya seeds and its oil were evaluated for their proximate composition and ...
Low temperature ageing of silicas Gasil-I and TK800
(Elsevier Science BvAmsterdamHolanda, 2008)